EUTM file information

018740514

MEDisVEG

July 31, 2022

Trademark Summary

The trademark application MEDisVEG was filed by Vegan Marvel, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on August 17, 2022, and still open for oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 25 with following description of goods:
    1. Undershirts
    2. Overalls
    3. Hats
    4. Paper hats for wear by chefs
    5. Clothing
    6. Work clothes
    7. Bandanas [neckerchiefs]
    8. Cloth bibs for adult diners
    9. Cloth bibs
    10. Berets
    11. Peaked caps
    12. Baseball caps
    13. Blouses
    14. Caftans
    15. Short-sleeve shirts
    16. Dresses
    17. Laboratory coats
    18. Shirts
    19. Tank tops
    20. Vest tops
    21. Headgear
    22. Bonnets
    23. Headbands [clothing]
    24. Sweat shirts
    25. Pinafores
    26. Chefs' whites
    27. Jerseys [clothing]
    28. Long-sleeved shirts
    29. Short-sleeved T-shirts
    30. Mantles
    31. Trousers shorts
    32. Polo shirts
    33. Shawls
    34. Scarves
    35. Printed t-shirts
    36. Tee-shirts.
  • The mark was filed in class 29 with following description of goods:
    1. Yogurt drinks
    2. Coconut milk-based beverages
    3. Peanut milk-based beverages
    4. Almond milk-based beverages
    5. Oat-based beverages [milk substitute]
    6. Soya-based beverages used as milk substitutes
    7. Frozen prepared meals consisting principally of vegetables
    8. Prepared meals consisting primarily of meat substitutes
    9. Vegetable jellies
    10. Quick-frozen vegetable dishes
    11. Vegetable extracts for food
    12. Vegetable juices for cooking
    13. Vegetable marrow paste
    14. Plant-based milk substitutes
    15. Formed textured vegetable protein for use as a meat substitute
    16. Snack foods based on nuts
    17. Nut and seed-based snack bars
    18. Organic nut and seed-based snack bars
    19. Potato snacks
    20. Potato pancakes
    21. Pre-cooked soup
    22. Double cream
    23. Aubergine paste
    24. Vegetable-based cream
    25. Lemon curd
    26. Nut-based spreads
    27. Vegetable pate
    28. Olive puree
    29. Vegetable-based spreads
    30. Pickled vegetables
    31. Vegetables, processed
    32. Cut vegetables
    33. Grilled vegetables
    34. Mixed vegetables
    35. Processed legumes
    36. Fermented vegetables
    37. Vegetable burgers
    38. Vegetables, tinned
    39. Vegetable chips
    40. Vegetable puree
    41. Pre-cut vegetables for salads
    42. Canned sliced vegetables
    43. Vegetable soup preparations
    44. Vegetable-based meat substitutes
    45. Vegetable-based concentrate for cooking
    46. Potato-based dumplings
    47. Potato-based gnocchi
    48. Vegetables, dried
    49. Vegetables, cooked
    50. Vegetables, preserved
    51. Processed Pulses
    52. Canned pulses
    53. Vegetable mousses
    54. Preserved pulses
    55. Processed fruits, fungi, vegetables, nuts and pulses
    56. Nut-based food bars
    57. Soy-based food bars
    58. Beancurd sticks
    59. Falafel
    60. Sliced fruit
    61. Guacamole [mashed avocado]
    62. Hummus [chickpea paste]
    63. Potato-based salads
    64. Legume salads
    65. Pre-cut vegetable salads
    66. Prepared salads
    67. Fruit salads
    68. Vegetable salads
    69. Soup concentrates
    70. Canned soups
    71. Prepared meals made from fish substitutes
    72. Stuffed olives
    73. Mixes for making soup
    74. Dried fruit mixes
    75. French fries
    76. Vegetable-based chips
    77. Coconut chips
    78. Soy chips
    79. Potato crisps
    80. Potato crisps in the form of snack foods
    81. Vegetable-based entrees
    82. Prepared vegetable dishes
    83. Prepared meals consisting principally of vegetables
    84. Nut-based snack foods
    85. Coconut-based snacks
    86. Fruit- and nut-based snack bars
    87. Snack foods based on legumes
    88. Tofu-based snacks
    89. Soy-based snack foods
    90. Dried fruit-based snacks
    91. Fruit-based snack food
    92. Snacks of edible seaweed
    93. Bean dip
    94. Ratatouille
    95. Meatballs
    96. Vegetable-based snack foods
    97. Peeled vegetables
    98. Vegetable spreads
    99. Prepared vegetable products
    100. Vegetable juice concentrates for food
    101. Jellies, jams, compotes, fruit and vegetable spreads
    102. Freeze-dried vegetables
    103. Salted vegetables
    104. Tofu
    105. Cheese substitutes
    106. Soya milk
    107. Soya yoghurt
    108. Oat milk
    109. Prepared coconut
    110. Coconut butter
    111. Coconut milk
    112. Coconut powder
    113. Coconut milk [beverage]
    114. Coconut milk used as beverage
    115. Coconut milk for culinary purposes
    116. Almonds, ground
    117. Almond milk
    118. Almond milk for culinary purposes
    119. Hazelnuts, prepared
    120. Hazelnut spread
    121. Yoghurt
    122. Flavoured yoghurts
    123. Drinking yogurts
    124. Fruit flavoured yoghurts
    125. Drinks based on yogurt
    126. Yoghurt desserts
    127. Low fat yoghurts
    128. Fruit leathers
    129. Fruit-based meal replacement bars
    130. Nut-based meal replacement bars
    131. Candied fruit snacks.
  • The mark was filed in class 30 with following description of goods:
    1. Chocolate-based beverages
    2. Cocoa-based beverages
    3. Drinks in powder form containing cocoa
    4. Tea-based beverages
    5. Ice beverages with a cocoa base
    6. Prepared coffee and coffee-based beverages
    7. Herbal preparations for making beverages
    8. Powdered preparations containing cocoa for use in making beverages
    9. Tea-based beverages with fruit flavoring
    10. Prepared cocoa and cocoa-based beverages
    11. Prepared desserts [pastries]
    12. Frozen prepared rice with seasonings and vegetables
    13. Frozen prepared rice with seasonings
    14. Vegan mayonnaise
    15. Vegan cakes
    16. Vegan ice cream
    17. Vegetable based coffee substitutes
    18. Vegetable-based seasonings for pasta
    19. Pastries, cakes, tarts and biscuits (cookies)
    20. Bread
    21. Salted biscuits
    22. Puddings
    23. Ready-to-eat puddings
    24. Chocolate
    25. Prepared rice dishes
    26. Prepared pizza meals
    27. Prepared meals containing [principally] rice
    28. Prepared meals containing [principally] pasta
    29. Dry and liquid ready-to-serve meals, mainly consisting of rice
    30. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    31. Pesto [sauce]
    32. Pasta sauce
    33. Sauces for rice
    34. Preparations for making up into sauces
    35. Sauce [edible]
    36. Tartare sauce
    37. Teriyaki sauce
    38. Concentrated sauce
    39. Ketchup [sauce]
    40. Satay sauces
    41. Hot sauce
    42. Sweet and sour sauce
    43. Artichoke sauce
    44. Tomato sauce
    45. Peanut sauce
    46. Remoulade sauce
    47. Soya sauce
    48. Dried sauce in powder form
    49. Apple sauce [condiment]
    50. Savory sauces, chutneys and pastes
    51. Hot chili pepper sauce
    52. Korean soy sauce [ganjang]
    53. Sambals
    54. Imitation custard
    55. Deep frozen pasta
    56. Pasta containing stuffings
    57. Instant noodles
    58. Pasta salad
    59. Pasta dishes
    60. Meals consisting primarily of pasta
    61. Snack foods consisting principally of pasta
    62. Pasta-based prepared meals
    63. Dried and fresh pastas, noodles and dumplings
    64. Frozen meals consisting primarily of pasta
    65. Rice
    66. Cooked rice
    67. Flavoured rices
    68. Instant rice
    69. Rice salad
    70. Frozen prepared rice
    71. Dried cooked-rice
    72. Rice based dishes
    73. Vegan hot chocolate
    74. Foodstuffs made of rice
    75. Rice-based snack food
    76. Meals consisting primarily of rice
    77. Rice-based prepared meals
    78. Prepared rice rolled in seaweed
    79. Freeze-dried dishes with the main ingredient being rice
    80. Extruded food products made of rice
    81. Frozen meals consisting primarily of rice
    82. Quinoa, processed
    83. Gnocchi
    84. Potstickers [dumplings]
    85. Flour-based gnocchi
    86. Couscous [semolina]
    87. Barley prepared for human consumption
    88. Pearl barley [prepared]
    89. Lasagne
    90. Vegetable pies
    91. Vegetable purees [sauces]
    92. Vegetable pastes [sauces]
    93. Filled yeast dough with fillings consisting of vegetables
    94. Boxed lunches consisting of rice, with added meat, fish or vegetables
    95. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    96. Tarts
    97. Fresh pies
    98. Ice cream gateaux
    99. Candy cake
    100. Quiches
    101. Fruit cakes
    102. Rice cakes
    103. Tarts [sweet or savoury]
    104. Soya based ice cream products
    105. Soy-based ice cream substitute
    106. Oat biscuits for human consumption
    107. Oat cakes for human consumption
    108. Breakfast cereals, porridge and grits
    109. Oat-based food
    110. Oat flakes
    111. Oat bars
    112. Foodstuffs made from oats
    113. Almond cake
    114. Almond cookies
    115. Almonds covered in chocolate
    116. Almond confectionery
    117. Chocolate spreads containing nuts
    118. Chocolate-coated nuts
    119. Frozen yoghurt [confectionery ices]
    120. Frozen yogurt cakes
    121. Ice cream stick bars
    122. Muesli bars
    123. Cereal bars
    124. Cereal bars and energy bars
    125. Confectionery bars
    126. Filled chocolate bars
    127. Candy bars
    128. Chocolate-coated bars
    129. Sesame candy bars
    130. Bars based on wheat
    131. Cereal based food bars
    132. Cereal based energy bars
    133. Cereal products in bar form
    134. High-protein cereal bars
    135. Cereal-based meal replacement bars
    136. Chocolate-based ready-to-eat food bars
    137. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    138. Snack food products consisting of cereal products
    139. Rice cake snacks
    140. Snack foods made from wheat
    141. Snack foods made from corn
    142. Snacks manufactured from muesli
    143. Cereal-based snack food
    144. Snack foods consisting principally of confectionery
    145. Puffed corn snacks
    146. Snack foods made from corn and in the form of rings.
  • The mark was filed in class 32 with following description of goods:
    1. Soft drinks
    2. Sherbets [beverages]
    3. Protein drinks
    4. Beverages containing vitamins
    5. Vegetable juices [beverages]
    6. Syrups for beverages
    7. Non-carbonated soft drinks
    8. Low-calorie soft drinks
    9. Fruit drinks
    10. Fruit squashes
    11. Carbohydrate drinks
    12. Squashes [non-alcoholic beverages]
    13. Sorbets in the nature of beverages
    14. Non-alcoholic flavored carbonated beverages
    15. Non-alcoholic preparations for making beverages
    16. Tomato juice [beverage]
    17. Fruit-flavoured beverages
    18. Dilutable preparations for making beverages
    19. Fruit-based beverages
    20. Non-alcoholic fruit juice beverages
    21. Smoothies
    22. Non-alcoholic beverages flavoured with coffee
    23. Vitamin fortified non-alcoholic beverages
    24. Fruit flavored soft drinks
    25. Syrups for making soft drinks
    26. Cola drinks
    27. Non-alcoholic beverages flavoured with tea
    28. Non-alcoholic dried fruit beverages
    29. Coconut-based beverages
    30. Mineral enriched water [beverages]
    31. Iced fruit beverages
    32. Non-alcoholic beverages containing vegetable juices
    33. Aloe vera drinks, non-alcoholic
    34. Concentrates for making fruit drinks
    35. Frozen fruit-based beverages
    36. Non-alcoholic beverages containing fruit juices
    37. Aloe juice beverages
    38. Fruit juice beverages
    39. Nutritionally fortified beverages
    40. Nut and soy based beverages
    41. Beverages consisting principally of fruit juices
    42. Green vegetable juice beverages
    43. Non-alcoholic drinks enriched with vitamins and mineral salts
    44. Fruit-based soft drinks flavored with tea
    45. Rice-based beverages, other than milk substitutes
    46. Water-based beverages containing tea extracts
    47. Soya-based beverages, other than milk substitutes
    48. Non-alcoholic sparkling fruit juice drinks
    49. Oat-based beverages [not being milk substitutes]
    50. Brown rice beverages other than milk substitutes
    51. Beverages consisting of a blend of fruit and vegetable juices
    52. Vegetable smoothies
    53. Smoothies containing grains and oats
    54. Coconut water as a beverage.
  • The mark was filed in class 41 with following description of goods:
    1. Production of podcasts
    2. Creation [writing] of podcasts
    3. Provision of entertainment via podcast
    4. Creation [writing] of educational content for podcasts
    5. Multimedia publishing
    6. Providing electronic publications
    7. Providing on-line publications
    8. Publishing, reporting, and writing of texts
    9. Publication of material which can be accessed from databases or from the internet
    10. Publication of multimedia material online
    11. Publishing of web magazines
    12. Publication of texts in the form of electronic media
    13. Electronic online publication of periodicals and books
    14. Coaching
    15. Personal coaching [training]
    16. Conducting instructional courses
    17. Conducting courses, seminars and workshops
    18. Conducting classes in nutrition
    19. Conducting training seminars for clients
    20. Conducting workshops [training]
    21. Arranging and conducting of workshops [training]
    22. Consultancy relating to the organisation of culinary competitions
    23. Correspondence courses relating to cookery
    24. Dissemination of educational material
    25. Training in catering
    26. Provision of instruction relating to nutrition
    27. Providing online videos, not downloadable
    28. Teaching of diet education
    29. Providing online electronic publications, not downloadable
    30. Provision of educational services relating to ecological topics
    31. Provision of educational services relating to biological topics
    32. Arrangement of conventions for educational purposes
    33. Arrangement of conventions for recreational purposes
    34. Organisation of congresses and conferences for cultural and educational purposes
    35. Education services relating to meditation
    36. Publication of audio books
    37. Publication of calendars of events
    38. Publication of catalogues
    39. Publication of the editorial content of sites accessible via a global computer network
    40. Publication of documents in the field of training, science, public law and social affairs
    41. Publication of books, magazines, almanacs and journals
    42. Publication of printed matter, also in electronic form, except for advertising purposes.
  • The mark was filed in class 43 with following description of goods:
    1. Take-away food and drink services
    2. Services for the preparation of food and drink
    3. Providing information in the nature of recipes for drinks
    4. Serving food and drink for guests in restaurants
    5. Preparation and provision of food and drink for immediate consumption
    6. Food reviewing services [provision of information about food and drinks]
    7. Preparation of meals
    8. Services for providing food and drink
    9. Provision of information relating to the preparation of food and drink
    10. Providing information in the field of cooking via a website
    11. Bar services
    12. Salad bars
    13. Food and drink catering
    14. Food and drink catering for institutions
    15. Food and drink catering for cocktail parties
    16. Food and drink catering for banquets
    17. Providing of food and drink via a mobile truck
    18. Providing food and drink for guests in restaurants
    19. Restaurant services
    20. Providing food and drink in restaurants and bars
    21. Providing reviews of restaurants and bars
    22. Information and advice in relation to the preparation of meals
    23. Food preparation services
    24. Take-away restaurant services
    25. Café services
    26. Consultancy services relating to food preparation
    27. Consultancy services relating to baking techniques
    28. Consultancy services relating to food
    29. Personal chef services
    30. Take-away fast food services
    31. Ice cream parlour services
    32. Information, advice and reservation services for the provision of food and drink
    33. Making reservations and bookings for restaurants and meals
    34. Reservation services for booking meals
    35. Take-away food services
    36. Snack-bar services.
Trademarkers