018738644

Handcrafted Excellence

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July 26, 2022

Trademark Summary

The trademark application Handcrafted Excellence was filed by DD, a corporation established under the laws of the Republic of Bulgaria (the "Applicant"). Application refused.

The application was filed in Bulgarian (English was selected as the second language).

The Refusal with reference B 018738644 was Rejected according to Article 7(1)(b) EUTMR with decision issued on February 15, 2023 by the EUIPO.

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Goods And Services

• The mark was filed in class 33 with following description of goods:
  
  1. Alcoholic extracts
  2. Alcoholic essences
  3. Alcoholic essences and extracts
  4. Extracts of spiritous liquors
  5. Fruit extracts, alcoholic
  6. Alcoholic wines
  7. Amontillado
  8. Aperitifs with a distilled alcoholic liquor base
  9. White wine
  10. Vermouth
  11. Rose wines
  12. Wines of protected geographical indication
  13. Wines of protected appellation of origin
  14. Cooking wine
  15. Grape wine
  16. Waxberry wine
  17. Blackberry wine
  18. Acanthopanax wine (Ogapiju)
  19. Mulled wines
  20. Dessert wines
  21. Natural sparkling wines
  22. Yellow rice wine
  23. Black raspberry wine (Bokbunjaju)
  24. Korean traditional rice wine (makgeoli)
  25. Wine-based beverages
  26. Still wine
  27. Sparkling white wines
  28. Sparkling wines
  29. Sparkling red wines
  30. Fortified wines
  31. Sparkling grape wine
  32. Sparkling fruit wine
  33. Piquette
  34. Fruit wine
  35. Low-alcoholic wine
  36. Sweet wines
  37. Plum wine
  38. Table wines
  39. Red wine
  40. Strawberry wine
  41. Japanese sweet grape wine containing extracts of ginseng and cinchona bark
  42. Wine
  43. Alcoholic aperitif bitters
  44. Alcoholic energy drinks
  45. Alcoholic cocktails in the form of chilled gelatins
  46. Alcoholic cocktails containing milk
  47. Wine coolers [drinks]
  48. Alcoholic coffee-based beverage
  49. Alcoholic tea-based beverage
  50. Alcoholic fruit cocktail drinks
  51. Alcoholic punches
  52. Alcoholic cocktail mixes
  53. Wine-based aperitifs
  54. Liquor-based aperitifs
  55. Alcopops
  56. Cocktails
  57. Rum-based beverages
  58. Beverages containing wine [spritzers]
  59. Alcoholic beverages containing fruit
  60. Alcoholic beverages of fruit
  61. Pre-mixed alcoholic beverages, other than beer-based
  62. Prepared alcoholic cocktails
  63. Prepared wine cocktails
  64. Absinthe
  65. Aguardiente [sugarcane spirits]
  66. Aquavit
  67. Potable spirits
  68. Red ginseng liquor
  69. Hulless barley liquor
  70. Arrack [arak]
  71. Flavored tonic liquors
  72. Brandy
  73. Cooking brandy
  74. Cherry brandy
  75. Kirsch
  76. Vodka
  77. Distilled beverages
  78. Distilled spirits of rice (awamori)
  79. Gin
  80. Digestifs [liqueurs and spirits]
  81. “Canadian whisky (GI)” whisky
  82. Cachaca
  83. Chinese mixed liquor (wujiapie-jiou)
  84. Chinese white liquor (baiganr)
  85. Spirits [beverages]
  86. Malt whisky
  87. Schnapps
  88. Rum
  89. Sugar cane juice rum
  90. Rum infused with vitamins
  91. Blended whisky
  92. Ginseng liquor
  93. Tonic liquor flavored with pine needle extracts (matsuba-zake)
  94. Tonic liquor flavored with japanese plum extracts (umeshu)
  95. Tonic liquor containing herb extracts (homeishu)
  96. Tonic liquor containing mamushi-snake extracts (mamushi-zake)
  97. Whisky
  98. Fermented spirit
  99. Shochu (spirits)
  100. Japanese white liquor (shochu)
  101. Japanese liquor flavored with pine needle extracts
  102. Japanese liquor flavored with Japanese plum extracts
  103. Japanese liquor containing herb extracts
  104. Japanese regenerated liquors (naoshi)
  105. Alcoholic carbonated beverages, except beer
  106. Sugarcane-based alcoholic beverages
  107. Anise [liqueur]
  108. Aperitifs
  109. Herb liqueurs
  110. Bitters
  111. Grain-based distilled alcoholic beverages
  112. Alcoholic jellies
  113. Perry
  114. Curacao
  115. Blackcurrant liqueur
  116. Liqueurs
  117. Coffee-based liqueurs
  118. Hydromel [mead]
  119. Peppermint liqueurs
  120. Low alcoholic drinks
  121. Nira [sugarcane-based alcoholic beverage]
  122. Rice alcohol
  123. Sake
  124. Cream liqueurs.