EUTM file information

018732369

VONNO


July 13, 2022

Trademark Summary

The trademark application VONNO was filed by LUIS CALVO SANZ, S.A., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on July 25, 2022, and it was registered by office on November 1, 2022 without any oppositions.

The application was filed in Spanish (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish
    3. Poultry, not live
    4. Game
    5. Meat extracts
    6. Frozen fruits
    7. Preserved fruits
    8. Dried fruit-based snacks
    9. Processed fruits
    10. Preserved vegetables
    11. Frozen vegetables
    12. Vegetables, dried
    13. Vegetables, cooked
    14. Vegetable preserves
    15. Jellies
    16. Jams
    17. Compotes
    18. Jellies, jams, compotes, fruit and vegetable spreads
    19. Eggs
    20. Milk
    21. Cheese
    22. Butter
    23. Yoghurt
    24. Dairy products and dairy substitutes
    25. Edible oils and fats
    26. Formed textured vegetable protein for use as a meat substitute
    27. Prepared vegetable products
    28. Vegetable extracts for food
    29. Vegetable-based meat substitutes
    30. Processed fruits, fungi, vegetables, nuts and pulses
    31. Prepared meals consisting principally of vegetables
    32. Prepared meals consisting principally of game
    33. Prepared meals made from meat [meat predominating]
    34. Prepared meals consisting primarily of meat substitutes
    35. Ready cooked meals consisting wholly or substantially wholly of poultry
    36. Poultry substitutes
    37. Fish
    38. Processed fish
    39. Dishes of fish
    40. Foods made from fish
    41. Cooked meals consisting principally of fish
    42. Fish substitutes
    43. Imitation seafood
    44. Prepared meals made from fish substitutes
    45. Fish, seafood and molluscs spreads
    46. Prepared meals consisting substantially of seafood
    47. Prepared meals made from seafood substitutes
    48. Vegetable-based fish substitutes
    49. Processed vegetables
    50. Vegetable salads
    51. Prepared salads
    52. Vegetable pastes
    53. Hummus [chickpea paste]
    54. Soya beans, preserved, for food
    55. Soups and stocks, meat extracts
    56. Sausage skins and imitations thereof.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Rice
    3. Dried and fresh pastas, noodles and dumplings
    4. Tapioca
    5. Sago
    6. Doughs, batters, and mixes therefor
    7. Flour
    8. Cereal preparations
    9. Bread
    10. Pastries
    11. Cereal bars and energy bars
    12. Cereals
    13. Confectionery
    14. Chocolate
    15. Ice, ice creams, frozen yogurts and sorbets
    16. Sugar, honey, treacle
    17. Syrups and treacles
    18. Sweet glazes and fillings
    19. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    20. Yeast and leavening agents
    21. Baking powder
    22. Salts, seasonings, flavourings and condiments
    23. Seasonings
    24. Spices
    25. Preserved herbs
    26. Vinegar
    27. Savory sauces, chutneys and pastes
    28. Fish sauce
    29. Flavourings made from fish
    30. Seasoned coating for meat, fish, poultry
    31. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    32. Pastries consisting of vegetables and fish
    33. Sandwiches containing fish
    34. Processed seeds for use as a seasoning
    35. Vegetable thickeners
    36. Vegetable concentrates used for seasoning.