EUTM file information

018697113

L'AIONE LA TUA TOSCANA

May 2, 2022

Trademark Summary

The trademark application L'AIONE LA TUA TOSCANA was filed by Podere l'Aione Società Semplice Agricola, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on June 29, 2023, and it was registered by office on October 6, 2023 without any oppositions.

The application was filed in Italian (English was selected as the second language).

The Refusal with reference B 018697113 was partially rejected according to Article 7(1)(j) EUTMR with decision issued on April 13, 2023 by the EUIPO.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fish, seafood and molluscs, not live
    2. Birds’ eggs and egg products
    3. Preserved, frozen, deep frozen, dried and cooked fruits, fungi, vegetables (including nuts and pulses)
    4. Soups and stocks, meat extracts
    5. Potato pancakes
    6. Minestrone
    7. Vegetable puree
    8. Meat and vegetable casseroles and vegetable casseroles
    9. Jellies, jams, compotes, fruit and vegetable spreads.
  • The mark was filed in class 30 with following description of goods:
    1. Bakery desserts
    2. Frozen and room-temperature confectionery
    3. Flour
    4. Confectionery
    5. Desserts, namely, Muffins, Salted biscuits, Cakes, Cup cakes, Pies, Brownies, bars, Tarts, Pastry shells for cakes and doughnuts
    6. Cheesecakes
    7. Coffee and tea
    8. Puddings
    9. Hot chocolate
    10. Bagels
    11. Ice cream
    12. Sweet and savoury tarts
    13. Cocoa and artificial coffee
    14. Rice
    15. Tapioca and sago
    16. Bars based on wheat
    17. Bulgur
    18. Pounded wheat, Processed wheat
    19. Buckwheat, processed
    20. Seitan [dried wheat gluten]
    21. Spices
    22. Seasoning mixes
    23. Alimentary seasonings
    24. Spice extracts
    25. Seasoning mixes
    26. Spices in the form of powders
    27. Sugar
    28. Honey
    29. Treacle
    30. Yeast
    31. Yeast powder
    32. Vinegar
    33. Sauces [condiments]
    34. Puff pastry
    35. Pasta
    36. Pasta containing stuffings
    37. Dried pasta
    38. Wholemeal pasta
    39. Fresh pasta
    40. Pasta containing stuffings
    41. Pasta containing eggs
    42. Cupcakes and Small pizzas
    43. Savoury pasties
    44. Croissants and frozen croissants
    45. Pizzas
    46. Pizza flour
    47. Pizza mixes
    48. Pizza crust
    49. Fresh pizza
    50. Quiches
    51. Pie crusts
    52. Cake mixes
    53. Cake mixes
    54. Thin breadsticks
    55. Buns
    56. Breakfast cake
    57. Pies
    58. Honey substitutes
    59. Candies (Non-medicated -) with honey
    60. Cereal preparations coated with sugar and honey
    61. Biological honey for human consumption.
  • The mark was filed in class 32 with following description of goods:
    1. Beer and brewery products
    2. Soft drinks
    3. Non-alcoholic beverages
    4. Preparations for making beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic essences
    2. Alcoholic extracts
    3. Fruit extracts, alcoholic
    4. Preparations for making alcoholic beverages
    5. Liqueurs.
  • The mark was filed in class 43 with following description of goods:
    1. Restaurant services
    2. Restaurant services
    3. Hospitality services [food and drink]
    4. Serving food and drinks
    5. Hotel restaurant services
    6. Hotel services
    7. Resort hotel services
    8. Electronic information services relating to hotels
    9. Hotel services for preferred customers
    10. Rental of temporary accommodation in holiday homes and flats
    11. Tourist inns
    12. Providing temporary accommodation in holiday homes
    13. Rental of temporary accommodation
    14. Provision of temporary lodgings
    15. Arranging of accommodation for holiday makers
    16. Arranging and providing temporary accommodation
    17. Providing temporary accommodation
    18. Temporary accommodation information, advice and reservation services
    19. Dissemination of information in the wine-making and enogastronomy sector
    20. Wine tasting (serving of beverages)
    21. Agri-tourism services
    22. Mobile cafe services for providing food and drink
    23. Services for providing food and drink
    24. Restaurant and café services
    25. Restaurant and catering services
    26. Restaurant services, including sit-down service of food and take-out restaurant services
    27. Restaurants featuring home delivery
    28. Take-away restaurant services
    29. Self-service restaurant services
    30. Café services
    31. Services for providing food and drink
    32. Delicatessens [restaurants].