018679579

GARIMAA

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March 29, 2022

Trademark Summary

The trademark application GARIMAA was filed by BHAGWATI LACTO VEGETARIAN EXPORTS PRIVATE LIMITED, a corporation established under the laws of the Republic of India (the "Applicant"). The application was published for oppositions on June 28, 2022, and still open for oppositions.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 30 with following description of goods:
  
  1. Coffee, tea, cocoa and artificial coffee
  2. Rice
  3. Tapioca and sago
  4. Flour and preparations made from cereals
  5. Bread, pastry and confectionery
  6. Ice cream
  7. Sugar, honey, treacle
  8. Yeast, baking-powder
  9. Salt
  10. Mustard
  11. Vinegar, sauces (condiments)
  12. Spices
  13. Ice [frozen water]
  14. Vinegar
  15. Beer vinegar
  16. Sea water for cooking
  17. Gluten additives for culinary purposes
  18. Seaweed [condiment]
  19. Oat-based food
  20. Farinaceous foods
  21. Starch for food
  22. Aniseed
  23. Star aniseed
  24. Seasonings
  25. Coffee flavourings
  26. Flavorings, other than essential oils
  27. Flavourings, other than essential oils, for beverages
  28. Flavourings, other than essential oils, for cakes
  29. Crushed oats
  30. Husked oats
  31. High-protein cereal bars
  32. Cereal bars
  33. Stick liquorice [confectionery]
  34. Cocoa-based beverages
  35. Coffee-based beverages
  36. Chocolate-based beverages
  37. Tea-based beverages
  38. Baking soda [bicarbonate of soda for cooking purposes]
  39. Biscuits
  40. Malt biscuits
  41. Petit-beurre biscuits
  42. Sweetmeats [candy]
  43. Buns
  44. Puddings
  45. Cocoa beverages with milk
  46. Coffee beverages with milk
  47. Unroasted coffee
  48. Cinnamon [spice]
  49. Capers
  50. Caramels [candy]
  51. Peppermint sweets
  52. Cheeseburgers [sandwiches]
  53. Cloves [spice]
  54. Chow-chow [condiment]
  55. Chutneys [condiments]
  56. Waffles
  57. Chicory [coffee substitute]
  58. Chocolate
  59. Chocolate beverages with milk
  60. Aromatic preparations for food
  61. Condiments
  62. Confectionery
  63. Peanut confectionery
  64. Almond confectionery
  65. Pralines
  66. Corn flakes
  67. Fruit coulis [sauces]
  68. Crackers
  69. Cream of tartar for culinary purposes
  70. Custard
  71. Pancakes
  72. Macaroons [pastry]
  73. Turmeric
  74. Curry [spice]
  75. Couscous [semolina]
  76. Cakes
  77. Natural sweeteners
  78. Confectionery for decorating Christmas trees
  79. Garden herbs, preserved [seasonings]
  80. Essences for foodstuffs, except etheric essences and essential oils
  81. Malt extract for food
  82. Bean meal
  83. Wheat flour
  84. Corn flour
  85. Barley meal
  86. Potato flour
  87. Mustard meal
  88. Soya flour
  89. Tapioca flour
  90. Gruel, with a milk base, for food
  91. Hominy
  92. Flour
  93. Ferments for pastes
  94. Oat flakes
  95. Chips [cereal products]
  96. Groats for human food
  97. Pies
  98. Fondants [confectionery]
  99. Fruit jellies [confectionery]
  100. Ham glaze
  101. Wheat germ for human consumption
  102. Ice for refreshment
  103. Ice, natural or artificial
  104. Ice for refreshment
  105. Cake frosting [icing]
  106. Glucose for culinary purposes
  107. Gluten prepared as foodstuff
  108. Chewing gum
  109. Corn, milled
  110. Corn, roasted
  111. Popcorn
  112. Halvah
  113. Dough
  114. Infusions, not medicinal
  115. Spring rolls
  116. Thickening agents for cooking foodstuffs
  117. Ketchup [sauce]
  118. Binding agents for ice cream
  119. Sausage binding materials
  120. Yeast
  121. Yeast powder
  122. Leaven
  123. Liquorice [confectionery]
  124. Macaroni
  125. Mayonnaise
  126. Malt for human consumption
  127. Maltose
  128. Marinades
  129. Marzipan
  130. Molasses for food
  131. Mint for confectionery
  132. Chocolate mousses
  133. Dessert mousse
  134. Muesli
  135. Allspice
  136. Nutmegs
  137. Crushed barley
  138. Husked barley
  139. Gingerbread
  140. Bread
  141. Rusks
  142. Unleavened bread
  143. Breadcrumbs
  144. Bread rolls
  145. Royal jelly
  146. Almond paste
  147. Soya bean paste [condiment]
  148. Pastry dough
  149. Pasta
  150. Pasties
  151. Noodle-based prepared meals
  152. Pastries
  153. Lozenges [confectionery]
  154. Petits fours [cakes]
  155. Meat pies
  156. Pepper
  157. Pesto [sauce]
  158. Pizzas
  159. Cake powder
  160. Powders for making ice cream
  161. Cereal preparations
  162. Vegetal preparations for use as coffee substitutes
  163. Flour-milling products
  164. Meat tenderizers for household purposes
  165. Preparations for stiffening whipped cream
  166. Propolis
  167. Quiches
  168. Relish [condiment]
  169. Ravioli
  170. Table salt
  171. Celery salt
  172. Salt for preserving foodstuffs
  173. Tomato sauce
  174. Soya sauce
  175. Sauces [condiments]
  176. Dressings for salad
  177. Pasta sauce
  178. Sandwiches
  179. Peppers [seasonings]
  180. Treacle
  181. Linseed for human consumption
  182. Crushed oats
  183. Semolina
  184. Hominy grits
  185. Cereal-based snack food
  186. Rice-based snack food
  187. Sherbets [ices]
  188. Piccalilli
  189. Spaghetti
  190. Meat gravies
  191. Sushi
  192. Tabbouleh
  193. Tacos
  194. Noodles
  195. Iced tea
  196. Tarts
  197. Rice cakes
  198. Tortillas
  199. Vanilla flavourings for culinary purposes
  200. Vanillin [vanilla substitute]
  201. Vermicelli [noodles]
  202. Frozen yoghurt [confectionery ices]
  203. Saffron [seasoning]
  204. Ginger [spice]
  205. Sugar
  206. Candy
  207. Palm sugar.