EUTM file information

018679281

Herbivore

March 28, 2022

Trademark Summary

The trademark application Herbivore was filed by Tina Ingwersen-Matthiesen, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on May 18, 2022, and it was registered by office on August 25, 2022 without any oppositions.

The application was filed in German (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fruit, preserved
    2. Vegetables, preserved
    3. Frozen fruits
    4. Frozen vegetables
    5. Dried fruit
    6. Vegetables, dried
    7. Cooked fruits
    8. Vegetables, cooked
    9. Processed fruits, fungi, vegetables, nuts and pulses
    10. Prepared vegetable dishes
    11. Jellies for food
    12. Marmalade
    13. Jams
    14. Compotes
    15. Fruit spreads
    16. Vegetable spreads
    17. Dairy products and dairy substitutes
    18. Edible oils and fats
    19. Meat substitutes.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Tea
    3. Cocoa
    4. Artificial coffee
    5. Coffee-based beverages
    6. Tea-based beverages
    7. Rice
    8. Pasta
    9. Noodles
    10. Tapioca
    11. Sago
    12. Bread
    13. Bakery goods
    14. Pastries
    15. Confectionery
    16. Pastries, cakes, tarts and biscuits (cookies)
    17. Waffles
    18. Sweetmeats [candy]
    19. Sweetmeats
    20. Cereal bars and energy bars
    21. Chewing gum
    22. Chocolate
    23. Candy bars
    24. Edible ices
    25. Sherbets [ices]
    26. Sugar
    27. Natural sweeteners
    28. Syrups and treacles
    29. Sweet glazes and fillings
    30. Flour and preparations made from cereals
    31. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    32. Baking powder
    33. Dried and fresh pastas, noodles and dumplings
    34. Cereals
    35. Food leavening agents
    36. Edible salt
    37. Seasonings
    38. Spices
    39. Aromatic preparations for food
    40. Preserved herbs
    41. Flavouring for beverages
    42. Vinegar
    43. Savory sauces, chutneys and pastes
    44. Mustard
    45. Mayonnaise
    46. Tomato ketchup
    47. Ice [frozen water]
    48. Honey
    49. Marinades.
Trademarkers