EUTM file information

018662079

VEGEDAL

February 24, 2022

Trademark Summary

The trademark application VEGEDAL was filed by NOT SO DARK, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on April 11, 2022, and it was registered by office on July 19, 2022 without any oppositions.

The application was filed in French (English was selected as the second language).

Goods And Services

  • The mark was filed in class 16 with following description of goods:
    1. Disposable napkins of paper
    2. Paper, for use with food
    3. Takeaway food boxes, made of paper
    4. Cartons of cardboard for packaging
    5. Paper bags
    6. Bags of paper for packaging
    7. Paper bags for food products
    8. Bags [envelopes, pouches] of paper or plastics for packaging
    9. Bags and articles for packaging, wrapping and storage made of paper, cardboard or plastics
    10. Grocery paper
    11. Food containers made of paper or cardboard
    12. Adhesives (stationery)
    13. Sticky tape
    14. Adhesive packaging tapes
    15. Paper rolls for electronic payment machines
    16. Printed matter
    17. Printed leaves and Printed publications
    18. Stationery
    19. Transfers [decalcomanias]
    20. Catalogues
    21. Printed menus
    22. Menu cards
    23. Stickers [stationery]
    24. Adhesive labels.
  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Prepared meat
    3. Meat extracts
    4. Prepared meat dishes
    5. Meat preserves
    6. Game, not live
    7. Dishes based on game
    8. Poultry, not live
    9. Pastrami
    10. Of dishes based on poultry
    11. Liver
    12. Foie gras
    13. Ham
    14. Knuckle of ham
    15. Prosciutto
    16. Bacon
    17. Salted meats
    18. Sausages
    19. Sausages
    20. Hamburgers
    21. Steaks of meat
    22. Vegetable burgers
    23. Caviar
    24. Steaks of fish
    25. Fish, not live
    26. Fish-based foodstuffs
    27. Bottled fish
    28. Seafood [not live]
    29. Non-living molluscs and crustaceans
    30. Smoked salmon
    31. Smoked fish
    32. Shellfish, not live
    33. Snails (not live)
    34. Meat products and charcuterie
    35. Ham
    36. Rashers of bacon
    37. Offal
    38. Ready cooked meals consisting wholly or substantially wholly of meat
    39. Cooked meals consisting wholly or substantially of fish
    40. Food mixes, in particular Stuffing and fillings made from the following goods: Meat, Poultry and game, Fish and seafood, Fruit and vegetables, Cheese, Meat products and charcuterie and/or Egg, ham, Black pudding (blood sausage)
    41. Snacks and snack products based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    42. Frozen goods based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    43. Prepared meals and ready-to-eat dishes based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    44. Fresh, preserved, frozen or deep-frozen prepared or cooked dishes or meals, based on the following goods: Meat, Poultry, Game, not live, Fish, not live, Seafood, Soya, Vegetables, Fruits, Tofu, Cheese and/or Nuts
    45. Appetisers based primarily on the following goods: Meat, Fish, not live, Poultry, Crustacea, Fruit and vegetables, Eggs and milk
    46. Eggs
    47. Pressed, preserved, dried, cooked, frozen, chilled fruits and vegetables
    48. Fruit salads
    49. Vegetable salads
    50. Fruit preserved in alcohol
    51. Dried pulses
    52. Crystallized fruits
    53. Fruit-based snack food
    54. Jellies for food
    55. Jams
    56. Compotes
    57. Fruit pulp
    58. Marmalade
    59. Milk
    60. Flavoured milks
    61. Plant-based milks
    62. Milk products
    63. Oat milk
    64. Coconut milk
    65. Almond milk
    66. Rice milk
    67. Powdered milk
    68. Soya milk
    69. Milk beverages, milk predominating
    70. Beverages having a milk base
    71. Milk shakes
    72. Milk-based beverages containing coffee
    73. Milk-based beverages containing fruit juice
    74. Milk drinks containing fruits
    75. Milk-based beverages containing chocolate
    76. Milk based beverages containing tea
    77. Soybean-based food beverage used as a milk substitute
    78. Creamers for beverages
    79. Dairy-based beverage mixes
    80. Dairy spreads
    81. Cheese
    82. Cream (milk products)
    83. Smetana [sour cream]
    84. Whipped cream
    85. Whipping cream
    86. Yoghurts
    87. Drinks based on yogurt
    88. Butter
    89. Margarine
    90. Edible oils and fats
    91. Olive oil for food
    92. Extra virgin olive oil for cooking purposes
    93. Soya beans, preserved, for food
    94. Seeds, prepared
    95. Processed seeds, in particular sesame and poppy seeds
    96. Almonds, ground
    97. Almonds, ground
    98. Processed nuts and hazelnuts
    99. Seasoned nuts, Roasted nuts
    100. Raisins
    101. Truffles, preserved
    102. Nut-based snack foods
    103. Tapenades
    104. Gherkins
    105. Olives, preserved
    106. Tomato paste
    107. Tomato purée
    108. Fruit purees
    109. Vegetable puree
    110. Hummus (chickpea paste)
    111. Prepared pine nuts
    112. Dehydrated fried onions
    113. Potato crisps
    114. French fries
    115. Consommes
    116. Soups
    117. Soup preparations
    118. Broth
    119. French fries
    120. Hash browns
    121. Rosti [fried grated potato cakes]
    122. Pickles
    123. Spreads based on the following: Meat, Fish, not live, Poultry, Vegetables, Fruits, Nuts
    124. Vegetable-based spreads
    125. Sandwich spreads on a dairy basis
    126. Vegetables, cooked
    127. Vegetables, dried
    128. Vegetables, preserved
    129. Prepared salads
    130. Dried fruit
    131. Preparations for making bouillon
    132. Preparations for making soup
    133. Vegetable juices for cooking.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Cappuccino
    3. Iced coffee
    4. Coffee-based beverages
    5. Coffee-based beverages containing ice cream (affogato)
    6. Tea
    7. Herb teas, other than for medicinal use
    8. Tea and herbal tea based beverages
    9. Cocoa, artificial coffee
    10. Chocolate-based beverages
    11. Cocoa-based beverages
    12. Chocolate
    13. Chocolate-based beverages
    14. Drinking chocolate
    15. Aerated beverages [with coffee, cocoa or chocolate base]
    16. Bread
    17. Croûtons
    18. Rusks
    19. Buns
    20. Gingerbread
    21. Biscuits
    22. Viennoiserie
    23. Pastries
    24. Cakes
    25. Sponge cakes
    26. Edible decorations for cakes
    27. Almond paste
    28. Puddings
    29. Waffles
    30. Pancakes
    31. French toast
    32. Doughnuts
    33. Tarts
    34. Petits fours [cakes]
    35. Muffins
    36. Scones
    37. Custard
    38. Fruit coulis [sauces]
    39. Crème caramel
    40. Chocolate creams
    41. Confectionery
    42. Candy
    43. Confectionery
    44. Sugar
    45. Honey
    46. Treacle
    47. Caramels [candy]
    48. Chocolate-based spreads
    49. Agave syrup
    50. Ice for refreshment
    51. Edible ices
    52. Edible ices
    53. Sherbets [ices]
    54. Iced desserts
    55. Iced cakes
    56. Ice confectionery, in particular, Ice cream, ice milk, Frozen yoghurt, Ice confectionery
    57. Pasta-based goods for use as appetisers
    58. Bread-based goods for use as appetisers
    59. Biscuits for use as appetisers
    60. Pretzels
    61. Crackers
    62. Popped popcorn
    63. Rice
    64. Tapioca and sago
    65. Couscous [semolina]
    66. Pasta
    67. Pasta containing stuffings
    68. Meat pies
    69. Pizzas
    70. Pizza dough
    71. Pies
    72. Plum-cakes
    73. Quiches
    74. Tacos
    75. Tortillas
    76. Sandwiches
    77. Sausage rolls
    78. Spring rolls
    79. Sushi
    80. Noodles
    81. Tabbouleh
    82. Noodle-based prepared meals
    83. Snack foods and snack products based on pasta, cereals and/or rice
    84. Frozen products based on pasta, cereals and/or rice
    85. Fresh, preserved or deep-frozen prepared or cooked dishes or meals, based on the following goods: Dough, Quinoa, Semolina, Tapioca, Cereals, Pasta or Rice
    86. Yeast
    87. Baking powder
    88. Salt
    89. Mustard
    90. Tomato ketchup
    91. Mayonnaise
    92. Vinegar
    93. Sauces [condiments]
    94. Spices
    95. Spice rubs
    96. Chutneys [condiments]
    97. Aromatic preparations for food
    98. Condiments
    99. Garden herbs, preserved [seasonings]
    100. Corn flakes
    101. Halvah
    102. Meat tenderizers for household purposes
    103. Curry [spice]
    104. Flavorings, other than essential oils
    105. Essences for foodstuffs, except etheric essences and essential oils
    106. Herbal tea and/or fruit flavouring
    107. Vanilla flavorings
    108. Dressings for salad
    109. Oat-based food
    110. Cereal-based flours and Preparations made from cereals
    111. Processed cereal-derived food product to be used as a breakfast cereal
    112. Oatmeal
    113. Cereal-based snack food
    114. Muesli
    115. Cereal bars
    116. Cereal preparations, whether or not for use as appetisers
    117. Burgers (sandwiches)
    118. Burritos
    119. Wraps [sandwich]
    120. Hamburgers contained in bread rolls
    121. Sandwich condiments
    122. Hot-dog
    123. Cheeseburgers
    124. Bagels
    125. Hot sandwiches
    126. Croque-madames [sandwiches]
    127. Pannini sandwiches
    128. Herbes de provence, Culinary purposes
    129. Pastry cream
    130. Crème brûlée.
  • The mark was filed in class 32 with following description of goods:
    1. Beer
    2. Mineral waters
    3. Aerated water
    4. Soft drinks
    5. Fruit beverages
    6. Juices
    7. Smoothies
    8. Vegetable drinks
    9. Vegetable juice
    10. Fruit concentrates and purees for making beverages
    11. Preparations for making beverages
    12. Powders used in the preparation of soft drinks and fruit-based beverages
    13. Carbonated drinks
    14. Non-alcoholic ciders
    15. Syrups and other preparations for making beverages
    16. Lemonades
    17. Fruit nectars
    18. Soda water
    19. Aperitifs, non-alcoholic
    20. Cocktails, non-alcoholic.
  • The mark was filed in class 35 with following description of goods:
    1. Administrative order processing
    2. Electronic processing of orders for others
    3. Online ordering for takeaway and delivery of restaurant and takeaway meals, arranging via websites
    4. Online ordering services and By telephone, in relation to the following fields: Sale and delivery of food and drink
    5. Online ordering services in the field of restaurant take-out and delivery
    6. Business administration and management in the field of transportation and delivery
    7. Making business contacts
    8. Presentation of goods on communication media, for retail purposes
    9. Sales promotion for others
    10. Promotional services, namely promotion of the services of others by listing restaurant and take-away restaurant details and menus on the internet (business and commercial information)
    11. Business information via mobile applications
    12. Advertising andpromotion services
    13. Advertising on the internet for restaurants and take-away restaurants
    14. Organisation of events, exhibitions, trade fairs and shows for commercial, promotional or advertising purposes
    15. Organisation of culinary competitions for commercial or advertising purposes
    16. Organisation of events and Setting up of raffles commercial purposes or publicity purposes
    17. Organisation, operation and supervision of incentive schemes and customer loyalty schemes
    18. Administration of programs enabling customers to obtain discounts on services provided by hosts, restaurants and takeaway restaurants
    19. Customer service desks, namely Reply to customer business inquiries for the benefit of others
    20. Distribution of advertising material
    21. Business management
    22. Administration of loyalty cards
    23. Customer loyalty commercial purposes and promotional purposes
    24. Customer loyalty schemes and loyalty, incentive, bonus, premium and reward cards commercial purposes and promotional purposes
    25. Providing of business and commercial information in the fields of foodstuffs and beverages, including in the following fields: restaurant and Take-away restaurants
    26. Provision of an online marketplace for buyers and sellers of goods and services
    27. Providing business information via a web site
    28. Retail services, in relation to the following goods: Food, Delicatessen goods, drink items
    29. Online retail services, in relation to the following goods: Virtual goods, namely Packing products and Publications, Foodstuffs, Delicatessen goods and drink items
    30. Business advisory services, in relation to the following fields: Sale of goods and Providing of services
    31. Business brokerage relating to contracts for the purchase and sale of goods and services
    32. Provision of on-line business and commercial information, in relation to the following goods: Food and drink items
    33. Advisory and consultancy services relating to the procurement of goods for others.
  • The mark was filed in class 43 with following description of goods:
    1. Restaurant services
    2. Restaurant services
    3. Services for providing food and drink
    4. Special occasion catering
    5. Box catering
    6. Eat-in and take-out food restaurant services
    7. Fast-food restaurant services
    8. Take-away food and drink services
    9. Providing food and drink for guests in restaurants
    10. Bar services
    11. Snack-bar services
    12. Delicatessens [restaurants]
    13. Snack-bar services
    14. Services for the preparation of food and drink
    15. Providing of meals for immediate consumption
    16. Takeaway services
    17. Preparation and reservation of take-away dishes and meals
    18. Preparation of ready-made food preparations
    19. Preparation of cooked dishes, for consumption on and off the premises
    20. Providing food and drink in restaurants and bars
    21. Self-service restaurants
    22. Services of supplying food and beverages
    23. Food and drink catering (providing of food and drink)
    24. Catering services for private events
    25. Catering for providing food and drink
    26. Health food catering in the form of ready meals
    27. Chef services
    28. Booking services for restaurants and takeaway restaurants
    29. Booking and pre-booking of meals and restaurants
    30. Providing of online information relating to restaurants and takeaway restaurants
    31. Consultancy services in the field of food and drink catering
    32. Virtual catering offering a choice of prepared meals, foodstuffs and beverages
    33. Running of a restaurant offering a selection of real and virtual goods, namely prepared meals, foodstuffs and beverages
    34. Running of a virtual online restaurant offering home delivery.
Trademarkers