EUTM file information

018659334

THE LITTLE SHEEP


February 20, 2022

Trademark Summary

The trademark THE LITTLE SHEEP was filed by Origin TM Ltd, a corporation established under the laws of the Republic of Cyprus (the "Applicant"). The application was published for oppositions on March 30, 2022, and received one opposition filed on June 29, 2022 by GROUPEMENT FONCIER AGRICOLE DES VIGNOBLES DE LA BARONNE PHILIPPINE DE ROTHSCHILD on (a) Likelihood of confusion, (b) Unfair advantage and detriment to distinctiveness or repute. the opponent was represented by NOVAGRAAF FRANCE and proceedings were handled in French, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued June 29, 2022

The application was filed in English, and English was also language of all opposition proceedings (French was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on June 9, 2022. Change of name and professional address of the trademark registration was recorded on August 17, 2022.


Goods And Services

  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages, except beers
    2. Alcoholic preparations for making beverages
    3. Absinthe
    4. Aguardiente [sugarcane spirits]
    5. Akvavit
    6. Alcohol (rice -)
    7. Alcoholic aperitif bitters
    8. Alcoholic aperitifs
    9. Alcoholic beverages (except beer)
    10. Alcoholic beverages containing fruit
    11. Alcoholic beverages of fruit
    12. Alcoholic bitters
    13. Alcoholic carbonated beverages, except beer
    14. Alcoholic cocktail mixes
    15. Alcoholic cocktails
    16. Alcoholic cocktails containing milk
    17. Alcoholic cocktails in the form of chilled gelatins
    18. Alcoholic coffee-based beverage
    19. Alcoholic cordials
    20. Alcoholic egg nog
    21. Alcoholic energy drinks
    22. Alcoholic essences and extracts
    23. Alcoholic fruit beverages
    24. Alcoholic fruit cocktail drinks
    25. Alcoholic fruit extracts
    26. Alcoholic jellies
    27. Alcoholic punches
    28. Alcoholic tea-based beverage
    29. Alcopops
    30. Amontillado
    31. Anise [liqueur]
    32. Anisette
    33. Anisette [liqueur]
    34. Aperitifs
    35. Aperitifs with a distilled alcoholic liquor base
    36. Aquavit
    37. Arrack
    38. Baijiu [Chinese distilled alcoholic beverage]
    39. Beverages containing wine [spritzers]
    40. Bitters
    41. Blackcurrant liqueur
    42. Blended whisky
    43. Brandy
    44. Cachaca
    45. Canadian whisky
    46. Cherry brandy
    47. Chinese brewed liquor (laojiou)
    48. Chinese mixed liquor (wujiapie-jiou)
    49. Chinese spirit of sorghum (gaolian-jiou)
    50. Chinese white liquor [baiganr]
    51. Cider
    52. Ciders
    53. Cocktails
    54. Coffee-based liqueurs
    55. Cooking brandy
    56. Cordials [alcoholic beverages]
    57. Cream liqueurs
    58. Curacao
    59. Digestifs [liqueurs and spirits]
    60. Distilled beverages
    61. Distilled rice spirits [awamori]
    62. Distilled spirits
    63. Distilled spirits of rice (awamori)
    64. Dry cider
    65. Extracts of spiritous liquors
    66. Fermented spirit
    67. Flavored tonic liquors
    68. Fruit (alcoholic beverages containing -)
    69. Fruit extracts, alcoholic
    70. Gaolian-jiou [sorghum-based Chinese spirits]
    71. Gin
    72. Ginseng liquor
    73. Grain-based distilled alcoholic beverages
    74. Herb liqueurs
    75. Hulless barley liquor
    76. Hydromel [mead]
    77. Japanese liquor containing herb extracts
    78. Japanese liquor containing mamushi-snake extracts
    79. Japanese liquor flavored with Japanese plum extracts
    80. Japanese liquor flavored with pine needle extracts
    81. Japanese regenerated liquors (naoshi)
    82. Japanese sweet rice-based mixed liquor (shiro-zake)
    83. Japanese white liquor (shochu)
    84. Kirsch
    85. Korean distilled spirits (soju)
    86. Liqueurs
    87. Liqueurs containing cream
    88. Liquor-based aperitifs
    89. Low alcoholic drinks
    90. Malt whisky
    91. Mead [hydromel]
    92. Nira [sugarcane-based alcoholic beverage]
    93. Peppermint liqueurs
    94. Perry
    95. Piquette
    96. Potable spirits
    97. Pre-mixed alcoholic beverages
    98. Pre-mixed alcoholic beverages, other than beer-based
    99. Preparations for making alcoholic beverages
    100. Prepared alcoholic cocktails
    101. Prepared wine cocktails
    102. Red ginseng liquor
    103. Rice alcohol
    104. Rum
    105. Rum [alcoholic beverage]
    106. Rum infused with vitamins
    107. Rum punch
    108. Rum-based beverages
    109. Sake
    110. Sake substitutes
    111. Sangria
    112. Schnapps
    113. Shochu (spirits)
    114. Sorghum-based Chinese spirits
    115. Spirits [beverages]
    116. Sugar cane juice rum
    117. Sugarcane-based alcoholic beverages
    118. Sweet cider
    119. Tonic liquor containing herb extracts (homeishu)
    120. Tonic liquor containing mamushi-snake extracts (mamushi-zake)
    121. Tonic liquor flavored with Japanese plum extracts (umeshu)
    122. Tonic liquor flavored with pine needle extracts (matsuba-zake)
    123. Vermouth
    124. Vodka
    125. Whiskey
    126. Whiskey [whisky]
    127. Whisky
    128. Wine
    129. Wines
    130. Wine coolers [drinks]
    131. Wine punch
    132. Wine-based aperitifs
    133. Wine-based beverages
    134. Wine-based drinks
    135. White wine
    136. White wines
    137. Sweet wines
    138. Table wines
    139. Still wine
    140. Strawberry wine
    141. Sparkling grape wine
    142. Sparkling red wines
    143. Sparkling white wines
    144. Sparkling wines
    145. Sparkling fruit wine
    146. Red wines
    147. Rose wines
    148. Mulled wine
    149. Mulled wines
    150. Natural sparkling wines
    151. Naturally sparkling wines
    152. Low-alcoholic wine
    153. Korean traditional rice wine (makgeoli)
    154. Japanese sweet grape wine containing extracts of ginseng and cinchona bark
    155. Acanthopanax wine (ogapiju)
    156. Alcoholic wines
    157. Aperitif wines
    158. Black raspberry wine (bokbunjaju)
    159. Blackberry wine
    160. Cooking wine
    161. Dessert wines
    162. Fortified wines
    163. Fruit wine
    164. Grape wine
    165. Wines of protected appellation of origin
    166. Wines of protected geographical indication
    167. Yellow rice wine.
Trademarkers