EUTM file information

018650204

GEORGE'S FONDANT Taste. Tradition.


March 21, 2022

Trademark Summary

The trademark GEORGE'S FONDANT Taste. Tradition. was filed by GEORGE FONDANT Kft., a corporation established under the laws of Hungary (the "Applicant"). The application was published for oppositions on April 20, 2022, and received one opposition filed on July 19, 2022 by LVV on Likelihood of confusion. the opponent was represented by IFORI and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued July 19, 2022

The application was filed in Hungarian, and Hungarian was also language of all opposition proceedings (English was selected as the second language).

The Opposition with reference B 003174959 was partially refused EUTMA/IR according to Article 8(1)(b) EUTMR with decision issued on November 8, 2023 by the EUIPO.


Goods And Services

  • The mark was filed in class 2 with Food dyes.
  • The mark was filed in class 21 with following description of goods:
    1. Cake domes, For use in the manufacture of confectionery
    2. Cake moulds, For use in the manufacture of confectionery
    3. Confectioners' molds, Cake moulds, For use in the manufacture of confectionery
    4. Cake moulds, Confectioners' molds, For use in the manufacture of confectionery
    5. Cake rings, For use in the manufacture of confectionery
    6. Cake servers, For use in the manufacture of confectionery
    7. Cake stands, For use in the manufacture of confectionery
    8. Pie servers, For use in the manufacture of confectionery
    9. Cake moulds, not of metal, For use in the manufacture of confectionery
    10. Cake moulds of common metal, For use in the manufacture of confectionery
    11. Chocolate molds, For use in the manufacture of confectionery
    12. Kitchen utensils of silicon, For use in the manufacture of confectionery
    13. Cake trays, For use in the manufacture of confectionery
    14. Silicone moulds for fondants, marzipan and sugar for use in the manufacture of confectionery.