018645214

VIDINGE

---

January 26, 2022

Trademark Summary

The trademark VIDINGE was filed by VIDINGE GRÖNT AB, a corporation established under the laws of the Kingdom of Sweden (the "Applicant"). The application was published for oppositions on February 16, 2022, and received one opposition filed on May 15, 2022 by Elsperger, Sascha on Likelihood of confusion. the opponent was represented by BPM LEGAL and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued May 15, 2022

The application was filed in Swedish, and Swedish was also language of all opposition proceedings (English was selected as the second language).

---

Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Prepared meals containing [principally] eggs
  2. Prepared meals containing principally cheese
  3. Prepared meals consisting substantially of seafood
  4. Prepared meals containing [principally] chicken
  5. Cooked meals consisting principally of fish
  6. Prepared meals made from meat [meat predominating]
  7. Prepared meals consisting principally of vegetables
  8. Prepared salads
  9. Potato-based salads
  10. Nuts, prepared
  11. Processed fruits, fungi, vegetables, nuts and pulses
  12. Edible seeds
  13. Cut fruits
  14. Meat, fish, poultry and game
  15. Meat extracts
  16. Preserved, frozen, dried and cooked fruits and vegetables
  17. Jellies, jams, compotes
  18. Eggs
  19. Milk, cheese, butter, yoghurt and other dairy products
  20. Oils and fats for food.
• The mark was filed in class 30 with following description of goods:
  
  1. Pasta-based prepared meals
  2. Rice-based prepared meals
  3. Dressings for salad
  4. Balsamic vinegar
  5. Cereals prepared for consumption by humans
  6. Processed seeds used as a flavoring for foods and beverages
  7. Processed seeds for use as a seasoning
  8. Bread
  9. Sandwiches
  10. Wraps [sandwich]
  11. Coffee, tea, cocoa and artificial coffee
  12. Rice, pasta and noodles
  13. Tapioca and sago
  14. Flour and preparations made from cereals
  15. Bread, pastry and confectionery
  16. Chocolate
  17. Edible ices, water ice
  18. Sugar, honey, treacle
  19. Yeast, baking-powder
  20. Salt, spices, preserved herbs
  21. Vinegar, sauces and other condiments.
• The mark was filed in class 31 with following description of goods:
  
  1. Fresh fruits, nuts, vegetables and herbs
  2. Living salad
  3. Fresh scallions
  4. Edible sesame, unprocessed
  5. Edible nuts [unprocessed]
  6. Leguminous plants
  7. Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
  8. Raw and unprocessed grains and seeds
  9. Fresh fruit and vegetables, fresh herbs
  10. Natural plants and flowers
  11. Bulbs, seedlings and seeds for planting.