EUTM file information

018529382

Dreamfood24

August 5, 2021

Trademark Summary

The trademark application dreamfood24 was filed by Tillman Schulz, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on February 20, 2022, and it was registered by office on May 30, 2022 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on November 25, 2021.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Antipasti, namely hors d'oeuvres mainly of meat, fish, poultry, game, shellfish, fruit and/or vegetables, in particular Greek-style
    2. Meat, fish, poultry and game
    3. Jellies for food
    4. Vegetables (dried, cooked and/or preserved)
    5. Fruit (dried, cooked and/or preserved)
    6. Compotes
    7. Jams
    8. Preserved, dried and cooked fruits and vegetables
    9. Edible oils and fats
    10. Seaweed extracts for food
    11. Alginates for food
    12. Artichokes, preserved
    13. Beans, preserved
    14. Broth
    15. Bouillon concentrates
    16. Fat-containing mixtures for bread slices
    17. Butter
    18. Dates
    19. Dietetic foodstuffs, not for medical purposes, with a base of protein, fats, fatty acids, namely primarily consisting of dairy products, milk, powdered milk, whey and whey powder, with added vitamins, minerals, trace elements, either singly or in combination
    20. Dietetic foodstuffs, not for medical purposes, with a base of carbohydrates, fibre, namely primarily consisting of soya, peas, with added vitamins, minerals, trace elements, either singly or in combination
    21. Dietetic foodstuffs, in particular Hemp milk being a milk substitute and edible oil of hemp, not for medical purposes, with added vitamins, minerals, trace elements, either singly or in combination
    22. Eggs, milk and/or milk products
    23. Yolk of eggs
    24. Stews, mainly of meat, meat products, charcuterie, poultry and/or game, including with added pasta and/or potatoes and/or rice and/or other cereal preparations and/or vegetables
    25. Powdered eggs
    26. White of eggs
    27. Albumen for food
    28. Peanut butter
    29. Peanuts, processed
    30. Gherkins
    31. Fennel (preserved)
    32. Prepared meals being frozen food, semi-preserved and wholly-preserved food, prepared meals, semi-prepared meals and salads, the aforesaid goods consisting of meat, meat products, charcuterie, poultry and/or game, as required, including with added pasta and/or potatoes and/or rice and/or other cereal products and/or vegetables
    33. Fatty substances for the manufacture of edible fats
    34. Fish-based foodstuffs
    35. Fish, tinned
    36. Isinglass for food
    37. Fish meal for human consumption
    38. Broth concentrates
    39. Meat extracts
    40. Meat jellies
    41. Meat, tinned
    42. Salted meats
    43. Fruits (dried, cooked and/or preserved)
    44. Fruit preserved in alcohol
    45. Fruit jellies
    46. Fruit pulp
    47. Poultry, not live
    48. Vegetables, tinned
    49. Yoghurt
    50. Cocoa butter for food
    51. Crystallized fruits
    52. Potato crisps, flakes and/or cakes
    53. Cheese
    54. Caviar
    55. Kephir [milk beverage]
    56. Animal marrow for food
    57. Bone oil for food
    58. Coconut fat, coconut butter and/or coconut oil
    59. Soups
    60. Shellfish, not live
    61. Crustaceans, not live
    62. Rennet
    63. Maize oil for food
    64. Almonds, ground
    65. Margarine
    66. Marmelade
    67. Milk beverages, milk predominating
    68. Carrots (preserved)
    69. Whey
    70. Nuts, prepared
    71. Fruit and/or vegetable salads
    72. Olives (preserved) for food
    73. Olive oil
    74. Peppers (preserved)
    75. Pectin for culinary purposes
    76. Hot peppers (preserved)
    77. Vegetable juices for cooking
    78. Mushrooms, preserved
    79. Pollen prepared as foodstuff
    80. Quark
    81. Raisins
    82. Cream [dairy products]
    83. Sauerkraut
    84. Shellfish, not live
    85. Whipping cream
    86. Celery (preserved)
    87. Sesame oil for food
    88. Soya beans, preserved, for food
    89. Asparagus (preserved)
    90. Edible gelatine
    91. Preparations for making soup
    92. Tofu
    93. Tomatoes (preserved)
    94. Sausage, charcuterie
    95. Broth, broth concentrates
    96. The aforesaid goods, where possible, also frozen.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee and/or artificial coffee
    2. Cocoa
    3. Tea
    4. Sugar
    5. Rice
    6. Flour and/or cereal preparations
    7. Pastry and confectionery
    8. Bread, bread rolls
    9. Edible ices
    10. Honey, treacles
    11. Salt, mustard
    12. Vinegar
    13. Sauces (condiments), pesto
    14. Spices
    15. Condiments
    16. Seaweed [condiment]
    17. Flavourings, other than essential oils, for cakes
    18. Thickening agents for cooking foodstuffs
    19. Candy
    20. Chow-chow [condiment]
    21. Chutneys [condiments]
    22. Corn flakes
    23. Couscous (Gries)
    24. Dietetic foodstuffs, not for medical purposes, with a base of carbohydrates, fibre, namely primarily consisting of cereals, with added vitamins, minerals, trace elements, either singly or in combination
    25. Essences for foodstuffs, except etheric essences and essential oils
    26. Meat tenderizers for household purposes
    27. Meat pies
    28. Meat gravies
    29. Fondants [confectionery]
    30. Pastries
    31. Royal jelly for human consumption (not for medical purposes)
    32. Tea-based beverages
    33. Cereal preparations
    34. Glucose for food
    35. Gluten for food
    36. Groats for human food
    37. Yeast, baking-powder
    38. Coffee flavourings
    39. Cocoa products
    40. Capers
    41. Potato flour
    42. Chewing gum, not for medical purposes
    43. Gluten for food
    44. Confectionery
    45. Salt for preserving foodstuffs
    46. Cake powder
    47. Garden herbs (dried and/or preserved)
    48. Ice for refreshment
    49. Liquorice [confectionery]
    50. Maltose
    51. Malt for human consumption
    52. Marzipan
    53. Almond paste
    54. Sea water for cooking
    55. Molasses for food
    56. Flour-milling products
    57. Muesli
    58. Natural sweeteners
    59. Infusions, not medicinal
    60. Breadcrumbs
    61. Pies, in particular fish and meat pies
    62. Lozenges [confectionery]
    63. Pepper
    64. Vegetable flavourings, other than essential oils
    65. Pizzas
    66. Bee glue (propolis) for human consumption
    67. Puddings
    68. Ice, natural or artificial
    69. Sago
    70. Salad sauces
    71. Leaven
    72. Chocolate
    73. Chocolate-based beverages
    74. Soya flour
    75. Soya sauce
    76. Ices, powders for edible ices
    77. Starch for food
    78. Starch products for food
    79. Sushi
    80. Tapioca
    81. Ferments for pastes
    82. Pasta, in particular noodles
    83. Glucose for food
    84. Sausage binding materials
    85. Seasonings
    86. Aromatic preparations for food
    87. Chicory [coffee substitute]
    88. Rusks
    89. Vorgenannte Waren, soweit möglich, auch tiefgekühlt.
  • The mark was filed in class 31 with following description of goods:
    1. Fresh fruits and vegetables
    2. Agricultural, horticultural and forestry products and grains, included in class 31
    3. Live animals
    4. Algae for human or animal consumption
    5. Artichokes (fresh)
    6. Oysters, live
    7. Berries, fresh
    8. Beans, fresh
    9. Nettles
    10. Eggs for hatching, fertilized
    11. Cashew kernels
    12. Chicory, fresh
    13. Peas, fresh
    14. Peanuts (fruit)
    15. Chestnuts, fresh
    16. Fennel, fresh
    17. Live fish
    18. Fruit, fresh
    19. Animal foodstuffs
    20. Live poultry
    21. Barley
    22. Cucumbers
    23. Oats
    24. Hazelnuts, fresh
    25. Hops
    26. Lobsters, live
    27. Locust beans
    28. Cocoa beans, raw
    29. Potatoes, fresh
    30. Bran
    31. Coconuts
    32. Kola nuts
    33. Lettuce
    34. Copra
    35. Crustaceans, live
    36. Garden herbs, fresh
    37. Marrows
    38. Leeks
    39. Lentils, fresh
    40. Maize
    41. Malt
    42. Almonds [fruits]
    43. Chestnuts, fresh
    44. Möhren (frisch)
    45. Natural flowers and/or bulbs
    46. Nuts [fruits]
    47. Olives, fresh
    48. Oranges
    49. Palms [leaves of the palm tree]
    50. Peppers, fresh
    51. Mushrooms, fresh
    52. Peppers [plants]
    53. Pollen [raw material]
    54. Leeks
    55. Rice, unprocessed
    56. Rhubarb
    57. Rye
    58. Beet
    59. Seeds, live plants and flowers
    60. Shellfish, live
    61. Celery (fresh)
    62. Sesame
    63. Asparagus (fresh)
    64. Tomatoes (fresh)
    65. Grapes, fresh
    66. Truffles, fresh
    67. Juniper berries
    68. Wheat
    69. Roots for animal consumption
    70. Citrus fruit
    71. Onions, fresh.
Trademarkers