EUTM file information

018527534

FoamUp!


August 4, 2021

Trademark Summary

The trademark application FoamUp! was filed by ZENTIS GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on September 12, 2021, and it was registered by office on December 20, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).


Goods And Services

  • The mark was filed in class 1 with Emulsifiers for use in the food processing industries and Chemical preparations for use in the food industry..
  • The mark was filed in class 5 with Dietetic foods adapted for medical purposes, In particular diet jams, diet marmalades, diet fruit jellies, diet fruit spreads, diet fruit creams, diet fruit desserts, diet fruit purees, diet fruit compotes, diet fruit nectars, diet fruit drinks, Diet fruit juices, diet fruit syrups, low-calorie jams, marmalades, fruit jellies, fruit spreads, fruit creams, fruit desserts, fruit purees, fruit compotes, fruit nectars, fruit beverages, fruit juices and fruit syrups.
  • The mark was filed in class 29 with following description of goods:
    1. Jellies for food
    2. Jams
    3. Compotes
    4. Fruit creams
    5. Fruit desserts
    6. Compotes
    7. Fruit Powders
    8. Fruit pulp
    9. Fruit spreads
    10. Vegetable spreads
    11. Peanut butter
    12. Peanut butter
    13. Fruit preparations
    14. Vegetable-based preparations
    15. Nut-based preparations
    16. Hazelnut paste, Hazelnut creams
    17. Preparations made of hazelnut pastes and hazelnut cream
    18. Fruit fillings and fillings containing poppy seeds and nuts for bakery goods and confectionery and other food
    19. Fat-containing mixtures for bread slices
    20. Nut-based spreads
    21. Spreads consisting mainly of eggs
    22. Dairy products and dairy substitutes
    23. Milk and milk products
    24. Yoghurt and yoghurt products
    25. Sour milk products, Kefir products, buttermilk products, Quark products, Cream products
    26. Albumin milk
    27. Curd
    28. Albumen for culinary purposes
    29. Peanut milk
    30. Peanut milk for culinary purposes
    31. Fermented baked milk
    32. Oat milk
    33. Coconut milk
    34. Almond milk
    35. Almond milk for culinary purposes
    36. Rice milk
    37. Rice milk for culinary purposes
    38. Soya milk
    39. Milk ferments for culinary purposes
    40. Milk beverages, milk predominating
    41. Powdered milk
    42. Lactic acid drinks
    43. Milk shakes
    44. Whey
    45. Acidophilus milk
    46. Beverages based on dairy products and dairy substitutes, Especially, Peanut milk-based beverages, Coconut milk-based beverages, Almond milk-based beverages, Beverages based on oat milk, Beverages based on rice milk, Beverages based on soya milk
    47. Desserts, predominantly consisting of milk and/or yogurt and/or quark and/or cream and/or substitutes therefor and/or fruit
    48. Egg products
    49. Dairy-based dips, substitutes therefor, fruit-based dips, Dips based on vegetables
    50. Fruit-based snacks, Snack foods based on nuts, Snack foods based on vegetables, Meat-based appetisers, Potato-based snack foods, Snack foods based on legumes, Milk-based snacks, Seed-based snack food, snack foods based on tofu, Snack preparations with a base of fruit, nuts, vegetables, meat, potatoes, pulses, milk, seeds and/or tofu
    51. Snack mixes, Of processed fruit, nuts and almonds
    52. Vegetable spreads, Vegetarian spreads, Vegan sandwich spreads, With a base of fruit, vegetables, processed nuts, pulses, tofu, soy, soya milk and/or of dairy substitutes
    53. Soups.
  • The mark was filed in class 30 with following description of goods:
    1. Chocolate based products
    2. Desserts
    3. Confections
    4. Bonbons made of sugar
    5. Cocoa products
    6. Chocolate bars
    7. Chocolates
    8. Sweetmeats [candy]
    9. Cereal bars and energy bars
    10. Marzipan pastes and cream and preparations made therefrom
    11. Persipan pastes and cream and preparations made therefrom
    12. Nougat preparations
    13. Nougat preparations
    14. Almond nougat preparations
    15. Caramel products
    16. Chocolate-based spreads
    17. Chocolate spreads containing nuts
    18. Cocoa based creams in the form of spreads
    19. Including nougat, nut nougat and almond nougat creams that can be used as spreads
    20. Vegetable, vegetarian and/or vegan spreads with a base of herbs, cereals, sesame, processed starches and/or bee preparations
    21. Snacks, Snack products, With a base of corn, cereals, flour and sesame
    22. Pastries
    23. Pastry and confectionery
    24. Pastries, cakes, tarts and biscuits (cookies)
    25. Ices
    26. Ice cream
    27. Ice confectionery
    28. Edible ices
    29. Sherbets [sorbets]
    30. Fruit sauces
    31. Vegetable sauces
    32. Baking preparations
    33. Filling, garnishing and coating compounds for foodstuffs
    34. Puddings
    35. Dessert souffles
    36. Dessert mousses [confectionery]
    37. Prepared desserts [confectionery]
    38. Prepared desserts [chocolate based]
    39. Rice-based pudding dessert
    40. Sauces [condiments]
    41. Spicy, hot, sharp and sweet and sour sauces
    42. Dressings for salad
    43. Leavening agents.
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic beverages
    2. Beverages, Nut-based and soy-based, with a base of rice, almond, coconut and oat milk, Other than substitutes
    3. Protein-enriched sports beverages
    4. Fruit drinks, fruit juices, fruit nectars, Cordials, Fruit extracts
    5. Smoothies (beverages)
    6. Vegetable juice
    7. Whey beverages
    8. Syrups and other non-alcoholic preparations for making beverages.
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