The trademark application WORLD FOOD FORUM RESEARCH & INNOVATION was filed by ANDREA CARAFFINI, a national of the Italian Republic (the "Applicant"). The application was published for oppositions on September 6, 2021, and it was registered by office on December 14, 2021 without any oppositions.
It was designated 'Basic Application' for International Application null at the World Intellectual Property Organization (WIPO).
The application was filed in Italian (English was selected as the second language).
Goods And Services
The mark was filed in class 35 with following description of goods:
Field studies
Commercial information research studies
Conducting of investigations, in relation the following goods: Market studies and Market study analysis, in relation to the following fields: The food sector
Marketing planning
Market research studies
Activities, including for others, in the advertising and business sector
Public relations and market research
Planning, in relation to the following fields: Field studies and Conducting of marketing studies.
The mark was filed in class 41 with following description of goods:
Arranging and conducting seminars and workshops
Organisation of conventions and Event organisation services
Workshops for training purposes
Organisation and arranging of courses, seminars and workshops
Arranging and conducting of trade fairs for academic, cultural and educational purposes
Provision of training courses
Including all the aforesaid services via the Internet.