The trademark application ANTI-INFLAMMATORY KITCHEN was filed by BARBARA STURM MOLECULAR COSMETICS GMBH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on October 21, 2021, and it was registered by office on January 28, 2022 without any oppositions.
The application was filed in English (Italian was selected as the second language).
Change of name and professional address of the trademark registration was recorded on October 13, 2021.
Goods And Services
The mark was filed in class 29 with following description of goods:
Meat, fish, poultry and game
Meat extracts
Preserved, frozen, dried and cooked fruits and vegetables
Meat and meat products
Fish and fish products
Poultry and poultry products
Milk and dairy products
Milkshakes
Potato fries, chips and wedges
Dairy based desserts
Fruit juice extracts for cooking
Vegetable juices for cooking
Vegetable based dips and spreads
Passata
Tomato puree
Olives, preserved
Jellies, jams, compotes
Eggs
Milk, cheese, butter, yogurt and other milk products
Oils and fats for food
Prepared meals consisting of meat, fish, poultry, game, dairy and vegetables
Fruit, vegetable and nut based snacks
Seafood and molluscs, not live
Soups, stews and stocks, meat extracts
Nuts and pulses
Potato-based snack foods
Salads including vegetable salads
Hamburgers.
The mark was filed in class 30 with following description of goods: