018482557

MOLINI SPIGADORO

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May 30, 2021

Trademark Summary

The trademark application MOLINI SPIGADORO was filed by MOLINI SPIGADORO S.P.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on July 22, 2021, and it was registered by office on October 29, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 30 with following description of goods:
  
  1. Vegetable thickeners
  2. Gluten additives for culinary purposes
  3. Baking powder
  4. Bread improvers being cereal based preparations
  5. Starch for food
  6. Yeast extracts for human consumption
  7. Flour of oats
  8. Wheat flour
  9. Corn flour
  10. Corn flour
  11. Barley meal
  12. Flour of rice
  13. Rye flour
  14. Manitoba flour
  15. Soya flour
  16. Tapioca flour
  17. Spelt flour
  18. Hemp flour
  19. Dough flour
  20. Bread flour
  21. Nut flours
  22. Wheat flour
  23. Bean meal
  24. Mustard meal
  25. Flour of millet
  26. Chickpea flour
  27. Lentil flour
  28. Cake flour
  29. Whole-grain flour
  30. Pizza flour
  31. Organic flours
  32. Gluten-free flour
  33. Flour
  34. Flour ready for baking
  35. Vegetable flour
  36. Enriched farina [meal]
  37. Groats for human food
  38. Wheat germ
  39. Dough
  40. Pizza crust
  41. Yeast
  42. Flour mixes
  43. Preparations for making bakery products
  44. Mixes for the preparation of bread
  45. Bun mix
  46. Pizza mixes
  47. Preparations for making bakery products
  48. Cake mixes
  49. Cake mixes
  50. Cereal preparations consisting of bran
  51. Preparations for use as rising agents in food
  52. Snack food products made from cereal flour.