EUTM file information

018480526

K Classic Asia

May 27, 2021

Trademark Summary

The trademark application K Classic Asia was filed by Kaufland Dienstleistung GmbH & Co. KG, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on June 8, 2021, and it was registered by office on September 15, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat and meat products
    2. Dairy products and dairy substitutes
    3. Sausage casings, natural or artificial
    4. Fish, seafood and molluscs, not live
    5. Edible oils and fats
    6. Soups and stocks, meat extracts
    7. Processed fruits, fungi, vegetables, nuts and pulses
    8. Birds eggs and egg products
    9. Prepared insects and larvae
    10. Meat spreads
    11. Fish, seafood and molluscs spreads
    12. Fish, not live
    13. Cheese
    14. Jellies, jams, compotes, fruit and vegetable spreads
    15. Meat substitutes
    16. Charcuterie
    17. Fresh meat
    18. Fresh poultry
    19. Frozen meat
    20. Frozen poultry
    21. Cooked meats
    22. Cooked poultry
    23. Processed meat products
    24. Poultry
    25. Prepared meat
    26. Bottled fish products
    27. Seafood products
    28. Snails prepared for human consumption
    29. Fish products being frozen
    30. Frozen seafood
    31. Frozen shellfish
    32. Caviar
    33. Seafood preserves
    34. Fish, preserved
    35. Processed fish
    36. Processed seafood
    37. Escargots
    38. Dairy spreads
    39. Butter
    40. Dairy puddings
    41. Ghee
    42. Yoghurt
    43. Milk
    44. Milk substitutes
    45. Milk-based snacks
    46. Eggs
    47. Egg substitutes
    48. Processed eggs
    49. Quail eggs
    50. Edible fats
    51. Cooking oils
    52. Oils for food
    53. Vegetable fats for food
    54. Vegetable oils for food
    55. Falafel
    56. Vegetables, tinned
    57. Vegetables, processed
    58. Fruit, processed
    59. Prepared vegetable products
    60. Broth
    61. Meat extracts
    62. Mixes for making soup
    63. Edible insects, not live
    64. Prepared dishes consisting principally of meat
    65. Prepared meals consisting substantially of seafood
    66. Prepared meals consisting principally of vegetables
    67. Prepared meals consisting primarily of fish
    68. Snack mixes consisting of dehydrated fruit and processed nuts
    69. Aloe vera prepared for human consumption
    70. Edible birds' nests
    71. Pollen prepared as foodstuff
    72. Butter substitutes
    73. Milk products
    74. Dried fruit products
    75. Mixtures of fruit and nuts
    76. Fruit salads
    77. Soybean oil
    78. Soya [prepared]
    79. Coconut milk
    80. Crab meat
    81. Imitation crab meat
    82. Sesame oil for food
    83. Groundnut oil
    84. Vegetable-based snack foods
    85. Tofu-based snacks
    86. Sheets of dried laver (hoshi-nori).
  • The mark was filed in class 30 with following description of goods:
    1. Ice, ice creams, frozen yogurts and sorbets
    2. Coffee, teas and cocoa and substitutes therefor
    3. Salts, seasonings, flavourings and condiments
    4. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    5. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    6. Savory sauces, chutneys and pastes
    7. Bread
    8. Pastries, cakes, tarts and biscuits (cookies)
    9. Cereal bars and energy bars
    10. Sweets (candy), candy bars and chewing gum
    11. Syrups and treacles
    12. Sweet glazes and fillings
    13. Cereals
    14. Dried and fresh pastas, noodles and dumplings
    15. Yeast and leavening agents
    16. Doughs, batters, and mixes therefor
    17. Breakfast cereals, porridge and grits
    18. Flour
    19. Rice
    20. Snacks manufactured from muesli
    21. Meals consisting primarily of pasta
    22. Sushi
    23. Cereal-based snack food
    24. Prepared foodstuffs in the form of sauces
    25. Food flavourings, other than essential oils
    26. Vinegar
    27. Sauces
    28. Spices
    29. Salt
    30. Processed garlic for use as seasoning
    31. Bakery goods
    32. Gluten-free bakery products
    33. Mousse confections
    34. Muesli desserts
    35. Chocolates
    36. Puddings
    37. Chocolate
    38. Sweetmeats [candy]
    39. Pastries
    40. Biscuits
    41. Cakes
    42. Tarts
    43. Candy
    44. Chewing gum
    45. Liquorice [confectionery]
    46. Popcorn
    47. Bonbons made of sugar
    48. Propolis
    49. Sugar, honey, treacle
    50. Sherbet mixes
    51. Ice cream
    52. Ice cream substitute
    53. Edible ices
    54. Confectionery in frozen form
    55. Sherbets [ices]
    56. Vegan ice cream
    57. Coffee
    58. Artificial coffee
    59. Cocoa
    60. Kombucha
    61. Tea
    62. Tea substitutes
    63. Farinaceous foods
    64. Truffles [confectionery]
    65. Baking powder
    66. Mustard
    67. Malt for human consumption
    68. Noodles
    69. Yeast
    70. Crackers
    71. Sandwiches
    72. Noodle-based prepared meals
    73. Boxed lunches consisting of rice, with added meat, fish or vegetables
    74. Chocolate spreads for use on bread
    75. Imitation chocolate
    76. Pasta
    77. Asian noodles
    78. Chili sauce
    79. Soya sauce
    80. Egg rolls
    81. Curry pastes
    82. Sriracha hot chili sauce
    83. Ginger [spice]
    84. Wasabi paste
    85. Chutneys [condiments].
  • The mark was filed in class 31 with following description of goods:
    1. Foodstuffs and fodder for animals
    2. Agricultural and aquacultural crops, horticulture and forestry products
    3. Live animals, organisms for breeding
    4. Bait, not artificial
    5. Bedding and litter for animals
    6. Plants
    7. Fungi
    8. Algae for human or animal consumption
    9. Flowers
    10. Fresh fruits, nuts, vegetables and herbs
    11. Malts and unprocessed cereals
    12. Plant residues (raw materials)
    13. Live animals
    14. Aloe vera plants
    15. Organic fresh vegetables
    16. Organic fresh herbs
    17. Organic fresh fruit
    18. Nuts, unprocessed
    19. Algae for human consumption
    20. Fresh leafy Asian vegetables.
  • The mark was filed in class 32 with following description of goods:
    1. Beer and brewery products
    2. Non-alcoholic beverages
    3. Non-alcoholic preparations for making beverages
    4. Flavoured carbonated beverages
    5. Nut and soy based beverages
    6. Juices
    7. Waters
    8. Coconut water as a beverage.
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