EUTM file information

018459399

ANIMEO ALCOHOL FREE


April 22, 2021

Trademark Summary

The trademark application ANIMEO ALCOHOL FREE was filed by ΚΑΒΑ ΑΝΘΙΔΗΣ ΙΚΕ, a corporation established under the laws of the Hellenic Republic (the "Applicant"). The application was published for oppositions on May 18, 2021, and it was registered by office on August 25, 2021 without any oppositions.

The application was filed in Greek (English was selected as the second language).


Goods And Services

  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic beverages
    2. Aperitifs, non-alcoholic
    3. Isotonic drinks
    4. Isotonic beverages [not for medical purposes]
    5. Non-alcoholic fruit cocktails
    6. Cocktails, non-alcoholic
    7. Non-alcoholic cocktail bases
    8. Fruit-based soft drinks flavored with tea
    9. Non-alcoholic drinks enriched with vitamins and mineral salts
    10. Non-alcoholic beverages containing fruit juices
    11. Vitamin fortified non-alcoholic beverages
    12. Alcohol free wine
    13. Non-alcoholic punch
    14. Non-carbonated soft drinks
    15. Non-alcoholic sparkling fruit juice drinks
    16. Non-alcoholic dried fruit beverages
    17. Non-alcoholic malt drinks
    18. Non-alcoholic honey-based beverages
    19. Non-alcoholic beverages containing vegetable juices
    20. Non-alcoholic malt free beverages [other than for medical use]
    21. Cider, non-alcoholic
    22. Frozen fruit-based beverages
    23. Non-alcoholic fruit punch
    24. Aloe vera drinks, non-alcoholic
    25. Guarana drinks
    26. Smoked plum beverages
    27. Green vegetable juice beverages
    28. Sports drinks
    29. Protein-enriched sports beverages
    30. Sports drinks containing electrolytes
    31. Energy drinks
    32. Nutritionally fortified beverages
    33. Oat-based beverages [not being milk substitutes]
    34. Carbohydrate drinks
    35. Beverages containing vitamins
    36. Protein drinks
    37. Mung bean beverages
    38. Sarsaparilla [non-alcoholic beverage]
    39. Birch water
    40. Maple water
    41. Sherbets [beverages]
    42. Smoothies
    43. Non-alcoholic beverages flavoured with tea
    44. Frozen carbonated beverages
    45. Rice-based beverages, other than milk substitutes
    46. Nut and soy based beverages
    47. Juices
    48. Root beer
    49. Carbonated non-alcoholic drinks
    50. Soya-based beverages, other than milk substitutes
    51. Non-alcoholic fruit extracts
    52. Non-alcoholic fruit juice beverages
    53. Fruit nectars, non-alcoholic
    54. Non-alcoholic vegetable juice drinks
    55. Must
    56. Beverages consisting principally of fruit juices
    57. Grape juice beverages
    58. Non-alcoholic grape juice beverages
    59. Fruit juice for use as beverages
    60. Apple juice beverages
    61. Aloe juice beverages
    62. Fruit-based beverages
    63. Fruit drinks
    64. Fruit squashes
    65. Grape juice
    66. Blackcurrant juice
    67. Red ginseng juice beverages
    68. Aloe vera juices
    69. Imitation beer
    70. Flavored beers
    71. Craft beers
    72. Stout
    73. Malt wort
    74. Malt beer
    75. Beers enriched with minerals
    76. Low alcohol beer
    77. Porter
    78. Beers
    79. IPA (Indian Pale Ale)
    80. Wheat beer
    81. Pale ale
    82. Coffee-flavored beer
    83. Kvass [non-alcoholic beverage]
    84. Beer-based cocktails
    85. Shandy
    86. Black beer [toasted-malt beer]
    87. Non-alcoholic beer flavored beverages
    88. Non-alcoholic beer
    89. Beer wort
    90. Barley wine [Beer]
    91. Beer-based beverages
    92. Bock beer
    93. Saison beer
    94. Lagers
    95. Beer and brewery products
    96. Preparations for making beverages
    97. Essences for making non-alcoholic drinks, not in the nature of essential oils
    98. Dilutable preparations for making beverages
    99. Unfermented preserved must
    100. Hop extracts for use in the preparation of beverages
    101. Extracts for making beverages
    102. Extracts of unfermented must
    103. Liqueurs (Preparations for making -)
    104. Cordials
    105. Blackcurrant cordial
    106. Hops (Extracts of -) for making beer
    107. Non-alcoholic fruit extracts used in the preparation of beverages
    108. Grape must, unfermented
    109. Essences for making beverages
    110. Malt syrup for beverages
    111. Syrups for making non-alcoholic beverages
    112. Syrups for beverages
    113. Syrups for making fruit-flavored drinks
    114. Syrups for making beverages
    115. Syrups and other non-alcoholic preparations for making beverages
    116. Concentrates for making fruit drinks.
  • The mark was filed in class 33 with Wine coolers [drinks].
Trademarkers