018406319

SUITEFOOD

---

February 23, 2021

Trademark Summary

The trademark application SUITEFOOD was filed by SUITEFOOD S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on March 18, 2021, and it was registered by office on June 25, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on July 26, 2022.

---

Goods And Services

• The mark was filed in class 21 with following description of goods:
  
  1. Containers for household or kitchen use
  2. Household or kitchen utensils
  3. Saucepans and tableware, other than knives, forks and spoons
  4. Glassware
  5. China ware
  6. Majolica.
• The mark was filed in class 29 with following description of goods:
  
  1. Meat
  2. Fish, not live
  3. Poultry
  4. Game, not live
  5. Meat extracts
  6. Fruit, preserved
  7. Frozen fruits
  8. Dried fruit
  9. Fruit, stewed
  10. Vegetables, preserved
  11. Frozen vegetables
  12. Vegetables dried
  13. Vegetables, cooked
  14. Jellies
  15. Marmalade
  16. Fruit sauce
  17. Milk
  18. Cheese
  19. Butter
  20. Yoghurt
  21. Dairy and dairy products
  22. Oils
  23. Edible fats
  24. Prepared dishes consisting principally of meat
  25. Frozen meals consisting primarily of meat
  26. Frozen meals consisting primarily of poultry
  27. Prepared meals consisting primarily of poultry
  28. Prepared meals consisting principally of vegetables
  29. Frozen meal consisting primarily of vegetable
  30. Prepared meals primarily containing eggs
  31. Frozen meals consisting primarily of eggs
  32. Prepared meals consisting primarily of fish and seafood
  33. Frozen meals consisting primarily of fish and seafood
  34. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden).
• The mark was filed in class 30 with following description of goods:
  
  1. Coffee
  2. Tea
  3. Cocoa
  4. Artificial coffee
  5. Rice
  6. Pasta
  7. Noodles
  8. Flour
  9. Cereal preparations
  10. Bread
  11. Sponge cake
  12. Confectionery
  13. Chocolate
  14. Ice cream, sorbets and other edible ices
  15. Sugar, honey, treacle
  16. Salt, condiments, spices, dried herbs
  17. Vinegar, sauces and other condiments
  18. Prepared meals containing [principally] rice
  19. Prepared meals containing [principally] pasta
  20. Rice based dishes
  21. Chow mein [noodle-based dishes]
  22. Frozen meals consisting primarily of pasta
  23. Frozen meals consisting primarily of rice
  24. Freeze-dried dishes with the main ingredient being rice
  25. Freeze-dried dishes with the main ingredient being pasta.
• The mark was filed in class 31 with Raw and unprocessed agricultural, aquacultural, horticultural and forestry products and Fresh fruit and vegetables, fresh herbs..
• The mark was filed in class 32 with following description of goods:
  
  1. Soft drinks
  2. Beer
  3. Mineral and aerated waters
  4. Fruit juice beverages
  5. Syrups for beverages.
• The mark was filed in class 41 with following description of goods:
  
  1. Educational and entertainment services
  2. Training
  3. Organisation of events for cultural or educational purposes
  4. Arranging and conducting of workshops [training]
  5. Consultancy relating to the organisation of culinary competitions
  6. Administration [organisation] of competitions
  7. Arranging and conducting of tutorials
  8. Organisation of shows
  9. Entertainment relating to tasting
  10. Arranging of tastings and cooking demonstrations.
• The mark was filed in class 43 with following description of goods:
  
  1. Services for providing food and drink
  2. Food and drink catering
  3. Banqueting services
  4. Arranging of receptions (food and drink)
  5. Rental of cooking apparatus and utensils
  6. Consultancy relating to cooking and cooking recipes
  7. Food and drink catering for fairs, tastings and public events.