EUTM file information

018321322

BbGOURMET


October 14, 2020

Trademark Summary

The trademark application bbGOURMET was filed by BBGOURMET - Restauração, Turismo e Serviços, Lda., a corporation established under the laws of the Portuguese Republic (the "Applicant"). The application was published for oppositions on October 26, 2020, and it was registered by office on February 2, 2021 without any oppositions.

The application was filed in Portuguese (Spanish was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat and meat products
    2. Processed fruits, fungi, vegetables, nuts and pulses
    3. Prepared insects and larvae
    4. Birds eggs and egg products
    5. Fish, seafood and molluscs, not live
    6. Dairy products and dairy substitutes
    7. Soups and stocks, meat extracts
    8. Sausage skins and imitations thereof
    9. Edible oils and fats
    10. Casseroles [food]
    11. Chilled foods consisting predominately of fish
    12. Meatballs
    13. Bisques
    14. Chicken wings
    15. Steamed or toasted cakes of fish paste (kamaboko)
    16. Cottage cheese fritters
    17. Steamed cakes of smashed fish and yam (hampen)
    18. Bulgogi [Korean beef dish]
    19. Beef bouillon
    20. Broth [soup]
    21. Prepared snails [escargot]
    22. Prepared beef
    23. Steamed egg hotchpotch
    24. Prepared meat
    25. Chile con queso
    26. Chili con carne
    27. Consommes
    28. Dolmas
    29. Shepherd's pie
    30. Prepared entrees consisting primarily of seafood
    31. Shish kabobs
    32. Falafel
    33. Beans cooked in soy sauce (Kongjaban)
    34. Fish with chips
    35. Grilled fish fillets
    36. Fried chicken
    37. Grilled chicken (Yakitori)
    38. Frittatas
    39. Galbi [grilled meat dish]
    40. Roast chicken
    41. Teriyaki chicken
    42. Guacamole [mashed avocado]
    43. Pre-cooked curry stew
    44. Stews
    45. Squid [prepared]
    46. Omelettes
    47. Chicken nuggets
    48. Fish cakes
    49. Pieces of chicken for use as a filling in sandwiches
    50. Frozen cooked fish
    51. Cooked meat dishes
    52. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    53. Frozen pre-packaged entrees consisting primarily of seafood
    54. Quick-frozen vegetable dishes
    55. Egg muffins
    56. Beef stew
    57. Frozen meals consisting primarily of meat
    58. Frozen meals consisting primarily of fish
    59. Frozen meals consisting primarily of poultry
    60. Frozen meals consisting primarily of chicken
    61. Cooked meals consisting principally of fish
    62. Ready cooked meals consisting wholly or substantially wholly of poultry
    63. Ready cooked meals consisting wholly or substantially wholly of game
    64. Ready cooked meals consisting wholly or substantially wholly of meat
    65. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    66. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    67. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    68. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    69. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    70. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    71. Prepared meat dishes
    72. Prepared meals made from poultry [poultry predominating]
    73. Frozen prepared meals consisting principally of vegetables
    74. Prepared meals consisting primarily of fish
    75. Prepared meals consisting principally of vegetables
    76. Prepared meals consisting primarily of duck
    77. Prepared meals consisting primarily of turkey
    78. Prepared meals consisting primarily of meat substitutes
    79. Prepared meals containing [principally] bacon
    80. Ready cooked meals consisting primarily of chicken
    81. Ready cooked meals consisting primarily of turkey
    82. Pre-packaged dinners consisting primarily of game
    83. Pre-packaged dinners consisting primarily of seafood
    84. Prepared meals made from meat [meat predominating]
    85. Prepared dishes consisting principally of meat
    86. Prepared meals consisting principally of game
    87. Prepared meals containing [principally] chicken
    88. Prepared meals consisting substantially of seafood
    89. Prepared meals containing [principally] eggs
    90. Prepared meals consisting primarily of kebab
    91. Potato salad
    92. Caesar salad
    93. Poultry salads
    94. Antipasto salads
    95. Legume salads
    96. Prepared salads
    97. Potato-based salads
    98. Sashimi
    99. Fool
    100. Miso soup
    101. Chowder
    102. Gumbo
    103. Pre-cooked soup
    104. Soups
    105. Matzo ball soup
    106. Pre-cooked miso soup
    107. Noodle soup
    108. Canned soups
    109. Surimi
    110. Tajine [prepared meat, fish or vegetable dish]
    111. Filled potato skins
    112. Beef tripe
    113. Preserves, pickles
    114. Meat, preserved
    115. Jellies, jams, compotes, fruit and vegetable spreads
    116. Preserved pulses
    117. Vegetables, preserved
    118. Fruit preserves
    119. Fish, preserved
    120. Jellies for food
    121. Jams
    122. Compotes
    123. Fruit jellies.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Tea
    3. Cocoa
    4. Cocoa products
    5. Cocoa powder
    6. Cocoa-based beverages
    7. Artificial coffee
    8. Rice
    9. Tapioca
    10. Tapioca flour
    11. Sago
    12. Flour
    13. Cereals
    14. Processed cereals
    15. Muesli consisting predominantly of cereals
    16. Cereal-based snack food
    17. Cereal preparations
    18. Bread
    19. Fresh bread
    20. Savory pastries
    21. Viennoiserie
    22. Frozen pastries
    23. Viennese pastries
    24. Prepared desserts [pastries]
    25. Pastries
    26. Pastries, cakes, tarts and biscuits (cookies)
    27. Confectionery
    28. Edible ices
    29. Sugar
    30. Honey
    31. Molasses for food
    32. Treacle
    33. Yeast
    34. Yeast powder
    35. Yeast and leavening agents
    36. Baking powder
    37. Leaven
    38. Salt
    39. Mustard
    40. Vinegar
    41. Sauces [condiments]
    42. Spices.
  • The mark was filed in class 32 with following description of goods:
    1. Soft drinks
    2. Beer and brewery products
    3. Non-alcoholic preparations for making beverages.
Trademarkers