EUTM file information

018294637

I FRESCHISSIMI DI MOLINO MARCO

August 23, 2020

Trademark Summary

The trademark application I FRESCHISSIMI DI MOLINO MARCO was filed by FONTANETO S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on September 7, 2020, and it was registered by office on December 15, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Game, not live
    2. Fish, not live
    3. Poultry
    4. Meat
    5. Meat extracts
    6. Frozen vegetables
    7. Preserved vegetables
    8. Vegetables, dried
    9. Vegetables, cooked
    10. Fruit, preserved
    11. Dried fruit
    12. Frozen fruits
    13. Fruit, stewed
    14. Jellies for food
    15. Jams
    16. Eggs
    17. Milk
    18. Milk products
    19. Edible oils and fats
    20. Broth
    21. Butter
    22. Meat, preserved
    23. Broth concentrates
    24. Fruit-based concentrate for cooking
    25. Vegetable-based concentrate for cooking
    26. Tomato paste
    27. Meat preserves
    28. Fruit preserves
    29. Vegetables, tinned
    30. Fish, preserved
    31. Vegetable-based cream
    32. Buttercream
    33. Aubergine paste
    34. Nut-based spreads
    35. Vegetable marrow paste
    36. Cheese
    37. Cheese dips
    38. Milk shakes
    39. Sliced fruit
    40. Fruits, tinned
    41. Fruit, processed
    42. Mushrooms, preserved
    43. Meat jellies
    44. Gelatine
    45. Fruit jellies
    46. Potato-based dumplings
    47. Guacamole [mashed avocado]
    48. Vegetables, preserved
    49. Fruit salads
    50. Vegetable salads
    51. Marmalade
    52. Oils for food
    53. Olives, preserved
    54. Tomato purée
    55. Garlic paste
    56. Peanut paste
    57. Artichoke paste
    58. Meat spreads
    59. Pressed fruit paste
    60. Olive paste
    61. Fish paste
    62. Truffle paste
    63. Vegetable-based spreads
    64. Preparations for making bouillon
    65. Preparations for making soup
    66. Truffle-based spread products (truffle creams)
    67. Dips
    68. Bean dip
    69. Dairy-based dips
    70. Pickles
    71. Milk substitutes
    72. Vegetable juices for cooking
    73. Tomato juice for cooking
    74. Truffles, preserved
    75. Vegetables, processed
    76. Peeled vegetables
    77. Vegetable spreads
    78. Yoghurt.
  • The mark was filed in class 30 with following description of goods:
    1. Artificial coffee
    2. Cocoa
    3. Coffee
    4. Tea
    5. Rice
    6. Tapioca
    7. Sago
    8. Flour
    9. Preparations made from cereals
    10. Bread
    11. Pastries
    12. Confectionery
    13. Chocolate
    14. Ice cream
    15. Sugar
    16. Honey
    17. Treacle
    18. Yeast
    19. Salt
    20. Condiments
    21. Spices
    22. Preserved herbs
    23. Vinegar
    24. Ice [frozen water]
    25. Cannelloni
    26. Cereals for use in making pasta
    27. Truffle cream sauces
    28. Pasta preserves
    29. Gnocchi
    30. Thin breadsticks
    31. Pasta salad
    32. Lasagne
    33. Macaroni
    34. Pasta
    35. Pasta containing eggs
    36. Pasta containing stuffings
    37. Dried and fresh pastas, noodles and dumplings
    38. Chickpea pasta
    39. Lentil pasta
    40. Quinoa pasta
    41. Rice pasta
    42. Fresh pasta
    43. Wholemeal pasta
    44. Dried pasta
    45. Puff pastry
    46. Deep frozen pasta
    47. Pesto [sauce]
    48. Pasta dishes
    49. Prepared meals containing [principally] pasta
    50. Frozen meals consisting primarily of pasta
    51. Canned pasta foods
    52. Ravioli
    53. Pasta sauce
    54. Tomato sauce
    55. Mushroom sauces
    56. Sauces containing nuts
    57. Snack foods consisting principally of pasta
    58. Noodles
    59. Dumplings
    60. Tortellini.
  • The mark was filed in class 43 with following description of goods:
    1. Services for providing food and drink
    2. Providing temporary accommodation
    3. Cookery advice
    4. Advice concerning cooking recipes
    5. Providing of food and drink via a mobile truck
    6. Information and advice in relation to the preparation of meals
    7. Rental of cooking apparatus
    8. Rental of chairs, tables, table linen, glassware
    9. Temporary accommodation reservations
    10. Hotel services
    11. Takeaway services
    12. Bar services
    13. Café services
    14. Tourist home services
    15. Food and drink catering
    16. Personal chef services
    17. Consultancy services relating to food
    18. Information, advice and reservation services for the provision of food and drink
    19. Restaurant services
    20. Snack-bar services
    21. Services for providing food.
Trademarkers