EUTM file information

018226383

VEDGE

April 16, 2020

Trademark Summary

The trademark VEDGE was filed by FOODMAKER N.V., a corporation established under the laws of the Kingdom of Belgium (the "Applicant"). The application was published for oppositions on July 23, 2020, and received one opposition filed on October 20, 2020 by Jongens van Zand en Klei B.V. on Likelihood of confusion. the opponent was represented by BAKKER & VERKUIJL B.V. and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued October 20, 2020

The application was filed in Dutch, and Dutch was also language of all opposition proceedings (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Jellies, jams
    4. Eggs, milk and milk products
    5. Edible oils and fats
    6. Preserved, dried and cooked fruits and vegetables
    7. Lentils
    8. Soy
    9. Soy milk
    10. Soup
    11. Yogurt
    12. Tapenades
    13. Prepared salads, mainly consisting of preserved, dried and cooked fruits and vegetables
    14. Prepared salads, mainly consisting of fresh fruits and/or vegetables
    15. Processed pumpkin seeds.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee
    2. Flour and preparations made from cereals, bread, pastry and confectionery, edible ices
    3. Honey, treacle
    4. Yeast, baking-powder
    5. Salt, mustard
    6. Vinegar, sauces (condiments)
    7. Spices
    8. Ice
    9. Fruit sauces
    10. Prepared salads, mainly consisting of pasta (pasta salads)
    11. Prepared pasta meals
    12. Sandwiches, filled rolls and bread products
    13. Sauces for seasoning
    14. Salad dressings
    15. Processed quinoa
    16. Dried and fresh pasta, noodles and dumplings
    17. Sesame seed
    18. Chai tea
    19. Milkcontaining chocolate drinks
    20. Quiches
    21. Wraps
    22. Cakes
    23. Muffins
    24. Cookies.
  • The mark was filed in class 31 with following description of goods:
    1. Agricultural products and grains not included in other classes
    2. Fresh fruits and vegetables
    3. Fresh lentils
    4. Raw quinoa
    5. Sesame
    6. Fresh fruit.
  • The mark was filed in class 35 with following description of goods:
    1. Wholesaling in and retailing and import and export in the field of meat, fish, poultry and game, Meat extracts, jellies, jams, Eggs, milk and milk products, Edible oils and fats, Preserved, dried and cooked fruits and vegetables, lentils, soy, soy milk, soup, yogurt, tapenades, Prepared salads, mainly consisting of preserved, dried and cooked fruits and vegetables, Prepared salads, mainly consisting of fresh fruits and/or vegetables, processed pumpkin seeds, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, Flour and preparations made from cereals, bread, pastry and confectionery, edible ices, Honey, treacle, Yeast, baking-powder, Salt, mustard, Vinegar, sauces (condiments), Spices, Ice, Fruit sauces, prepared salads, mainly consisting of pasta (pasta salads), Prepared pasta meals, Sandwiches, filled rolls and bread products, Sauces for seasoning, Salad dressings, processed quinoa, dried and fresh pasta, noodles and dumplings, Sesame seed, chai tea, milk-containing chocolate drinks, quiches, wraps, cakes, muffins, cookies
    2. Including the aforesaid via electronic channels, including the internet and other such networks
    3. Business management
    4. Business administration
    5. Office functions
    6. Advertising and promotional activities, including for the purpose of promoting and stimulating the use and sale of food and beverages
    7. Sales promotion through customer loyalty programs.
  • The mark was filed in class 43 with following description of goods:
    1. Services for providing food and drink
    2. Hotel restaurant services
    3. Catering
    4. Restaurant services
    5. Providing meals, including take-away meals
    6. The provision of takeaway meals
    7. Providing information relating to foodstuffs and beverages, and recipes, including via the internet and other communication media.