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EUTM file information

018199309

MISTER PINSA


February 18, 2020

Trademark Summary

The trademark application MISTER PINSA was filed by PINSAMI S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on March 3, 2020, and it was registered by office on June 10, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on April 20, 2021. Change of name and address of the trademark registration was recorded on June 6, 2022. Change of name and professional address of the trademark registration was recorded on March 2, 2023.


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Flour and preparations made from cereals
    2. Bread
    3. Pies
    4. Pizza crust
    5. Yeast
    6. Baking powders
    7. Bread rolls
    8. Fresh pasta
    9. Dried pasta
    10. Farinaceous food pastes
    11. Pizza
    12. Sauces [condiments]
    13. Focaccia and pizza bases
    14. Calzones
    15. Chilled pizzas
    16. Preserved pizzas
    17. Uncooked pizzas
    18. Frozen pizzas.
  • The mark was filed in class 35 with following description of goods:
    1. Presentation of goods on communication media, for retail purposes
    2. Retailing by means of catalogues in relation to foodstuffs
    3. Retailing by means of global computer networks in relation to foodstuffs
    4. Providing consumer product information relating to food or drink products
    5. Commercial information services relating to wine
    6. Restaurant management for others.
  • The mark was filed in class 39 with following description of goods:
    1. Food delivery services
    2. Delivery of food by restaurants
    3. Packing of food
    4. Food delivery services
    5. Transportation and delivery of goods.
  • The mark was filed in class 43 with following description of goods:
    1. Rental of temporary accommodation
    2. Hotel accommodation services
    3. Café services
    4. Serving food and drinks
    5. Wine bar services
    6. Restaurants
    7. Arranging of venues for receptions
    8. Food and drink catering for cocktail parties
    9. Provision of conference facilities
    10. Providing conference rooms
    11. Provision of conference, exhibition and meeting facilities
    12. Catering for the provision of food and beverages
    13. Food and drink catering for banquets.