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EUTM file information

018198641

ENDOS SWEET


February 18, 2020

Trademark Summary

The trademark application ENDOS SWEET was filed by ENDOEKIN, a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on July 7, 2020, and it was registered by office on October 14, 2020 without any oppositions.

The application was filed in English (French was selected as the second language).

Deletion of the representative of the trademark registration was recorded on May 20, 2020.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Birds eggs and egg products
    2. Dairy products and dairy substitutes
    3. Edible oils and fats
    4. Fish, seafood and molluscs, not live
    5. Meat and meat products
    6. Prepared insects and larvae
    7. Sausage skins and imitations thereof
    8. Soups and stocks, meat extracts
    9. Processed fruits, fungi, vegetables, nuts and pulses
    10. Antipasto salads
    11. Beans cooked in soy sauce (Kongjaban)
    12. Beef bouillon
    13. Beef stew
    14. Beef tripe
    15. Bisques
    16. Broth [soup]
    17. Bulgogi [Korean beef dish]
    18. Caesar salad
    19. Canned soups
    20. Casseroles [food]
    21. Chicharron
    22. Chicken nuggets
    23. Chicken wings
    24. Chile con queso
    25. Chili con carne
    26. Chilled foods consisting predominately of fish
    27. Chowder
    28. Consommes
    29. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    30. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    31. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    32. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    33. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    34. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    35. Cooked meals consisting principally of fish
    36. Cooked meat dishes
    37. Cottage cheese fritters
    38. Dolmas
    39. Falafel
    40. Filled potato skins
    41. Fish cakes
    42. Fish with chips
    43. Fried chicken
    44. Frittatas
    45. Frozen cooked fish
    46. Frozen meals consisting primarily of chicken
    47. Frozen meals consisting primarily of fish
    48. Frozen meals consisting primarily of meat
    49. Frozen meals consisting primarily of poultry
    50. Frozen pre-packaged entrees consisting primarily of seafood
    51. Frozen prepared meals consisting principally of vegetables
    52. Galbi [grilled meat dish]
    53. Grilled chicken (Yakitori)
    54. Guacamole [mashed avocado]
    55. Gumbo
    56. Legume salads
    57. Matzo ball soup
    58. Meatballs
    59. Prepared meals containing [principally] eggs
    60. Prepared meals consisting substantially of seafood
    61. Prepared meals consisting principally of vegetables
    62. Prepared meals consisting principally of game
    63. Prepared meals consisting primarily of turkey
    64. Prepared meals consisting primarily of meat substitutes
    65. Prepared meals consisting primarily of fish
    66. Prepared meals consisting primarily of kebab
    67. Prepared meals consisting primarily of duck
    68. Prepared entrees consisting primarily of seafood
    69. Prepared dishes consisting principally of meat
    70. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    71. Prepared beef
    72. Pre-packaged dinners consisting primarily of seafood
    73. Pre-packaged dinners consisting primarily of game
    74. Pre-cooked soup
    75. Pre-cooked miso soup
    76. Pre-cooked curry stew
    77. Poultry salads
    78. Potato-based salads
    79. Potato salad
    80. Pieces of chicken for use as a filling in sandwiches
    81. Omelettes
    82. Noodle soup
    83. Miso soup
    84. Surimi
    85. Stews
    86. Steamed or toasted cakes of fish paste (kamaboko)
    87. Steamed egg hotchpotch
    88. Steamed cakes of smashed fish and yam (hampen)
    89. Squid [prepared]
    90. Soups
    91. Shish kabobs
    92. Shepherd's pie
    93. Sashimi
    94. Roast chicken
    95. Ready cooked meals consisting wholly or substantially wholly of poultry
    96. Ready cooked meals consisting wholly or substantially wholly of meat
    97. Ready cooked meals consisting wholly or substantially wholly of game
    98. Ready cooked meals consisting primarily of turkey
    99. Ready cooked meals consisting primarily of chicken
    100. Quick-frozen vegetable dishes
    101. Prepared snails [escargot]
    102. Prepared salads
    103. Prepared meat dishes
    104. Prepared meat
    105. Prepared meals made from poultry [poultry predominating]
    106. Prepared meals containing [principally] bacon
    107. Prepared meals containing [principally] chicken
    108. Prepared meals made from meat [meat predominating]
    109. Tajine [prepared meat, fish or vegetable dish]
    110. Teriyaki chicken
    111. Vegetable salads.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Ice, ice creams, frozen yogurts and sorbets
    3. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    4. Salts, seasonings, flavourings and condiments
    5. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    6. Bread
    7. Cereal bars and energy bars
    8. Pastries, cakes, tarts and biscuits (cookies)
    9. Sweets (candy), candy bars and chewing gum
    10. Aerated chocolate
    11. Almond confectionery
    12. Almonds covered in chocolate
    13. Apple fritters
    14. Bakery goods
    15. Bars of sweet jellied bean paste (Yohkan)
    16. Biscotti dough
    17. Boiled confectionery
    18. Bread pudding
    19. Butterscotch chips
    20. Cakes of sugar-bounded millet or popped rice (okoshi)
    21. Canapes
    22. Candy
    23. Cheese-flavored biscuits
    24. Chocolate
    25. Chocolate bark containing ground coffee beans
    26. Chocolate based products
    27. Chocolate bunnies
    28. Chocolate coated fruits
    29. Chocolate coated macadamia nuts
    30. Chocolate-based spreads
    31. Chocolate coated nougat bars
    32. Chocolate confectionery containing pralines
    33. Chocolate confectionery having a praline flavour
    34. Chocolate creams
    35. Chocolate decorations for cakes
    36. Chocolate decorations for christmas trees
    37. Chocolate decorations for confectionery items
    38. Chocolate desserts
    39. Chocolate flavoured confectionery
    40. Chocolate flavourings
    41. Chocolate fondue
    42. Chocolate for confectionery and bread
    43. Chocolate for toppings
    44. Chocolate marzipan
    45. Chocolate mousses
    46. Chocolate spreads
    47. Chocolate spreads containing nuts
    48. Chocolate spreads for use on bread
    49. Chocolate topping
    50. Chocolate vermicelli
    51. Chocolate waffles
    52. Chocolate with Japanese horseradish
    53. Chocolate with alcohol
    54. Chocolate-coated nuts
    55. Chocolate-coated sugar confectionery
    56. Custard
    57. Crème caramel
    58. Crumble
    59. Croissants
    60. Creamed rice
    61. Crackers flavoured with fruit
    62. Crackers
    63. Cotton candy
    64. Confectionery items coated with chocolate
    65. Confectionery in liquid form
    66. Confectionery in frozen form
    67. Confectionery ices
    68. Confectionery having wine fillings
    69. Confectionery having liquid spirit fillings
    70. Confectionery having liquid fruit fillings
    71. Confectionery for decorating Christmas trees
    72. Confectionery containing jelly
    73. Confectionery containing jam
    74. Confectionery chips for baking
    75. Confectionery
    76. Cocoa-based ingredients for confectionery products
    77. Cocoa based creams in the form of spreads
    78. Coated nuts [confectionery]
    79. Cinnamon rolls
    80. Chocolates
    81. Custards [baked desserts]
    82. Dairy confectionery
    83. Decorations [edible] for christmas trees
    84. Deep-fried dough sticks (Youtiao)
    85. Dessert mousses [confectionery]
    86. Dessert souffles
    87. Dried sugared cakes of rice flour (rakugan)
    88. Edible paper
    89. Edible paper wafers
    90. Edible rice paper
    91. Eight-treasure rice pudding
    92. Flavoured sugar confectionery
    93. Floating islands
    94. Foods with a cocoa base
    95. Foodstuffs containing chocolate [as the main constituent]
    96. Foodstuffs containing cocoa [as the main constituent]
    97. Fried dough twists
    98. Frozen confectionery containing ice cream
    99. Frozen confections on a stick
    100. Frozen dairy confections
    101. Frozen yogurt pies
    102. Fruit jellies [confectionery]
    103. Fruited scones
    104. Ginseng confectionery
    105. Graham crackers
    106. Halvah
    107. Herbal honey lozenges [confectionery]
    108. Hot chocolate mixes
    109. Ice confectionery
    110. Imitation chocolate
    111. Imitation custard
    112. Instant dessert puddings
    113. Jam buns
    114. Japanese sponge cakes (kasutera)
    115. Kheer mix (rice pudding)
    116. Korean traditional sweets and cookies [hankwa]
    117. Liqueur chocolates
    118. Liquorice flavoured confectionery
    119. Low-carbohydrate confectionery
    120. Marshmallow topping
    121. Marzipan
    122. Marzipan substitutes
    123. Meringues
    124. Mint flavoured confectionery (Non-medicated -)
    125. Mousse confections
    126. Muesli desserts
    127. Non-medicated chocolate
    128. Non-medicated chocolate confectionery
    129. Non-medicated confectionery for use as part of a calorie controlled diet
    130. Non-medicated confectionery in jelly form
    131. Yorkshire puddings
    132. Waffles with a chocolate coating
    133. Waffles
    134. Wafered pralines
    135. Vla [custard]
    136. Viennoiserie
    137. Turkish delight coated in chocolate
    138. Turkish delight
    139. Truffles [confectionery]
    140. Truffles (rum -) [confectionery]
    141. Tiramisu
    142. Poppadums
    143. Potato flour confectionery
    144. Preparations for making of sugar confectionery
    145. Prepared desserts [chocolate based]
    146. Prepared desserts [confectionery]
    147. Puddings
    148. Ready-to-eat puddings
    149. Rice pudding
    150. Rice puddings containing sultanas and nutmeg
    151. Rice-based pudding dessert
    152. Salt crackers
    153. Salted biscuits
    154. Salted wafer biscuits
    155. Sandwich spread made from chocolate and nuts
    156. Savory biscuits
    157. Semolina pudding
    158. Snack foods consisting principally of confectionery
    159. Soft pin-rolled cakes of pounded rice (gyuhi)
    160. Sopapillas [fried bread]
    161. Sopapillas [fried pastries]
    162. Sugar-coated coffee beans
    163. Sweet bean jam coated with sugared-bean based soft shell [nerikiri]
    164. Sweet pounded rice cakes (mochi-gashi)
    165. Tablet (confectionary)
    166. Taiyaki (Japanese fish-shaped cakes with various fillings)
    167. Banana fritters
    168. Baozi [stuffed buns]
    169. Bean jam buns
    170. Bibimbap [rice mixed with vegetables and beef]
    171. Boxed lunches consisting of rice, with added meat, fish or vegetables
    172. Brioches
    173. Buckwheat jelly (Memilmuk)
    174. Burritos
    175. Calzones
    176. Candy coated popcorn
    177. Canned pasta foods
    178. Canned spaghetti in tomato sauce
    179. Caramel coated popcorn
    180. Caramel coated popcorn with candied nuts
    181. Cereal snack foods flavoured with cheese
    182. Cereal-based meal replacement bars
    183. Cereal-based savoury snacks
    184. Cereal-based snack food
    185. Chalupas
    186. Cheese curls [snacks]
    187. Cheese flavored puffed corn snacks
    188. Cheeseburgers [sandwiches]
    189. Chicken pies
    190. Chicken wraps
    191. Chilled pizzas
    192. Chimichanga
    193. Chinese steamed dumplings (shumai, cooked)
    194. Chinese stuffed dumplings (gyoza, cooked)
    195. Chips [cereal products]
    196. Chocolate-based meal replacement bars
    197. Chocolate-based ready-to-eat food bars
    198. Chocolate-coated rice cakes
    199. Chow mein
    200. Chow mein [noodle-based dishes]
    201. Corn chips
    202. Corn kernels being toasted
    203. Corn, roasted
    204. Corn-based savoury snacks
    205. Crackers filled with cheese
    206. Crackers flavoured with cheese
    207. Crackers flavoured with herbs
    208. Crackers flavoured with meat
    209. Crackers flavoured with spices
    210. Crackers flavoured with vegetables
    211. Crackers made of prepared cereals
    212. Crepes
    213. Crisps made of cereals
    214. Dry and liquid ready-to-serve meals, mainly consisting of rice
    215. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    216. Egg pies
    217. Egg rolls
    218. Empanadas
    219. Enchiladas
    220. Extruded wheat snacks
    221. Fajitas
    222. Filled baguettes
    223. Filled bread rolls
    224. Flaky pastry containing ham
    225. Flapjacks
    226. Flavoured popcorn
    227. Frankfurter sandwiches
    228. Freeze-dried dishes with the main ingredient being pasta
    229. Freeze-dried dishes with the main ingredient being rice
    230. French toast
    231. Fresh pies
    232. Fresh pizza
    233. Fresh sausage rolls
    234. Fried corn
    235. Frozen meals consisting primarily of pasta
    236. Frozen meals consisting primarily of rice
    237. Frozen pastry stuffed with meat
    238. Frozen pastry stuffed with meat and vegetables
    239. Frozen pastry stuffed with vegetables
    240. Frozen pizzas
    241. Gimbap [Korean rice dish]
    242. Glutinous pounded rice cake coated with bean powder (injeolmi)
    243. Glutinous rice wrapped in bamboo leaves (Zongzi)
    244. Grain-based chips
    245. Green onion pancake [pajeon]
    246. Hamburgers being cooked and contained in a bread roll
    247. Hamburgers contained in bread rolls
    248. Hot dog sandwiches
    249. Hot sausage and ketchup in cut open bread rolls
    250. Jiaozi [stuffed dumplings]
    251. Kimchijeon [fermented vegetable pancakes]
    252. Korean traditional rice cake [injeolmi]
    253. Lasagne
    254. Macaroni salad
    255. Macaroni with cheese
    256. Meals consisting primarily of pasta
    257. Meals consisting primarily of rice
    258. Meat pies
    259. Meat pies [prepared]
    260. Microwave popcorn
    261. Millet cakes
    262. Mincemeat pies
    263. Multigrain-based snack foods
    264. Mung bean pancakes (bindaetteok)
    265. Nachos
    266. Noodle-based prepared meals
    267. Oat clusters containing dried fruit
    268. Okonomiyaki [Japanese savoury pancakes]
    269. Onion biscuits
    270. Paella
    271. Pancakes
    272. Pasta containing stuffings
    273. Pasta dishes
    274. Pasta salad
    275. Pasta-based prepared meals
    276. Pastries consisting of vegetables and fish
    277. Pastries consisting of vegetables and meat
    278. Pastries consisting of vegetables and poultry
    279. Pellet-shaped rice crackers (arare)
    280. Pies
    281. Pies [sweet or savoury]
    282. Pies containing fish
    283. Pies containing game
    284. Pies containing meat
    285. Pies containing poultry
    286. Pies containing vegetables
    287. Pineapple fritters
    288. Pita chips
    289. Pizza bases
    290. Pizza crust
    291. Pizzas
    292. Pizzas [prepared]
    293. Popcorn
    294. Pork pies
    295. Pot pies
    296. Poultry and game meat pies
    297. Prawn crackers
    298. Pre-baked pizzas crusts
    299. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    300. Prepared foodstuffs in the form of sauces
    301. Prepared meals containing [principally] pasta
    302. Prepared meals containing [principally] rice
    303. Prepared meals in the form of pizzas
    304. Prepared pizza meals
    305. Prepared rice dishes
    306. Prepared rice rolled in seaweed
    307. Prepared savory foodstuffs made from potato flour
    308. Preserved pizzas
    309. Pretzels
    310. Processed unpopped popcorn
    311. Puffed cheese balls [corn snacks]
    312. Puffed corn snacks
    313. Pumpkin porridge (Hobak-juk)
    314. Quesadillas
    315. Quiches
    316. Ramen [Japanese noodle-based dish]
    317. Ravioli
    318. Ravioli [prepared]
    319. Ready to eat savory snack foods made from maize meal formed by extrusion
    320. Rice based dishes
    321. Rice biscuits
    322. Rice cakes
    323. Rice crackers
    324. Rice crisps
    325. Rice crusts
    326. Rice dumplings
    327. Rice dumplings dressed with sweet bean jam (ankoro)
    328. Rice glue balls
    329. Rice salad
    330. Rice-based prepared meals
    331. Rice-based snack food
    332. Risotto
    333. Samosas
    334. Sandwiches
    335. Sandwiches containing chicken
    336. Sandwiches containing fish
    337. Sandwiches containing fish fillet
    338. Sandwiches containing meat
    339. Sandwiches containing minced beef
    340. Sandwiches containing salad
    341. Sausage rolls
    342. Savory pastries
    343. Savoury pancakes
    344. Seaweed flavoured corn chips
    345. Senbei [rice crackers]
    346. Shrimp dumplings
    347. Snack food products consisting of cereal products
    348. Snack food products made from cereal flour
    349. Snack food products made from cereal starch
    350. Snack food products made from maize flour
    351. Snack food products made from potato flour
    352. Snack food products made from rice flour
    353. Snack food products made from rusk flour
    354. Snack food products made from soya flour
    355. Snack foods consisting principally of bread
    356. Snack foods consisting principally of extruded cereals
    357. Snack foods made from corn
    358. Snack foods made from corn and in the form of puffs
    359. Snack foods made from corn and in the form of rings
    360. Snack foods made from wheat
    361. Snack foods made of whole wheat
    362. Snack foods prepared from maize
    363. Snacks manufactured from muesli
    364. Soft pretzels
    365. Wonton chips
    366. Wontons
    367. Wraps [sandwich]
    368. Spaghetti and meatballs
    369. Spring rolls
    370. Steamed buns stuffed with minced meat (niku-manjuh)
    371. Steamed buns stuffed with red bean paste
    372. Sticky rice cakes (Chapsalttock)
    373. Stir fried rice cake [topokki]
    374. Stir-fried noodles with vegetables (Japchae)
    375. Sushi
    376. Stir-fried rice
    377. Sweet rice with nuts and jujubes (yaksik)
    378. Tabbouleh
    379. Taco chips
    380. Tacos
    381. Tamales
    382. Toasted cheese sandwich
    383. Toasted cheese sandwich with ham
    384. Toasted sandwiches
    385. Tortilla chips
    386. Tortilla snacks
    387. Tortillas
    388. Turkey sandwiches
    389. Uncooked pizzas
    390. Vegetable flavoured corn chips
    391. Vegetable pies
    392. Wholewheat crisps.