EUTM file information

018195748

K en barre

February 12, 2020

Trademark Summary

The trademark application K en barre was filed by KAVIARI SAS, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on March 5, 2020, and it was registered by office on June 12, 2020 without any oppositions.

The application was filed in French (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on March 25, 2021.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fish
    2. Fish, preserved
    3. Salted fish
    4. Salted meats
    5. Sardines
    6. Salmon
    7. Tuna fish
    8. Smoked trout
    9. Smoked herring
    10. Smoked salmon
    11. Smoked fish
    12. Anchovy, not live
    13. Prawns, not live
    14. Caviar (semi-preserved product prepared from sturgeon eggs)
    15. Caviar pastes
    16. Fish, tinned [canned (Am.)]
    17. Shellfish, not live
    18. Shrimps, not live
    19. Crustaceans, not live
    20. Crayfish, not live
    21. Fish meal for human consumption
    22. Fish fillets
    23. Sea cucumbers (not live)
    24. Oysters, not live
    25. Spiny lobsters, not live
    26. Lobsters, not live
    27. Shrimps, not live
    28. Sea urchins, not live
    29. Dishes made from fish, mussels and crustaceans
    30. Mussels, not live
    31. Mussels, not live
    32. Fish mousses
    33. Fish roe, prepared
    34. Clams, not live
    35. Scallops
    36. Whelks (not live)
    37. Crabs [not live]
    38. Edible crabs (not live)
    39. Cooked dishes made from fish
    40. Preparations made from caviar
    41. Tarama
    42. Prepared dishes, namely tzatziki
    43. Ktipiti
    44. Jajik
    45. Hummous
    46. Tapenade
    47. Food preparations based on smoked salmon
    48. Caviar (semi-preserved product prepared from sturgeon eggs)
    49. Fish or seafood products
    50. Edible oils and fats
    51. Seafood products
    52. Caviar cream
    53. Bottarga.
  • The mark was filed in class 31 with following description of goods:
    1. Live fish
    2. Shellfish, live
    3. Crustaceans, live
    4. Live crayfish
    5. Sea cucumbers (live)
    6. Lobsters, live
    7. Oysters, live
    8. Spiny lobsters, live
    9. Mollusks, live
    10. Mussels, live
    11. Fish spawn
    12. Crabs [live]
    13. Live edible crabs
    14. Live shrimps
    15. Algae, unprocessed, for human or animal consumption.
Trademarkers